{"id":98629,"date":"2026-01-10T11:50:33","date_gmt":"2026-01-10T11:50:33","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=98629"},"modified":"2026-01-10T12:05:37","modified_gmt":"2026-01-10T12:05:37","slug":"quiche-aux-epinards-chevre-frais-et-lardons-fumes","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/entrees\/tartes-et-quiches-salees\/quiche-aux-epinards-chevre-frais-et-lardons-fumes\/","title":{"rendered":"Quiche aux \u00e9pinards, ch\u00e8vre frais et lardons fum\u00e9s."},"content":{"rendered":"

Une de mes recettes<\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

Ingr\u00e9dients.<\/em><\/span><\/span><\/p>\n

\"\" \"\"<\/span><\/p>\n

400 g d’\u00e9pinards frais, r\u00e9alisable\u00a0<\/em><\/span>\u00e9galement <\/em>avec des feuilles de blettes.\u00a0<\/em><\/p>\n

100 g de lardons fum\u00e9s <\/em><\/span><\/p>\n

4 \u0153ufs <\/em><\/span><\/p>\n

\u00bd fromage de ch\u00e8vre type chavroux <\/em><\/span><\/p>\n

1 p\u00e2te feuillet\u00e9e <\/em><\/span><\/p>\n

200g de cr\u00e8me fra\u00eeche \u00e9paisse <\/em><\/span><\/p>\n

1 filet d’huile de tournesol \u00e0 l’ail \u00e0 d\u00e9faut d’<\/em><\/span>huile d\u2019olive<\/em><\/span><\/span><\/p>\n

Sel et poivre <\/em><\/span><\/p>\n

\"\"\u00a0\"\"\u00a0\"\"<\/em><\/p>\n

Dans une sauteuse, mettre un filet d\u2019huile de tournesol \u00e0 l’ail ou d\u2019olive, ajouter les \u00e9pinards et les cuire, les laisser mijoter jusqu\u2019\u00e0 \u00e9vaporation de leur eau de v\u00e9g\u00e9tation.<\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

Lorsqu\u2019ils sont cuits les \u00e9goutter et les presser avec une \u00e9cumoire pour en faire sortir toute l’eau. Pr\u00e9chauffer le four \u00e0 200\u00b0. D\u00e9poser la p\u00e2te feuillet\u00e9e dans un moule \u00e0 tarte.<\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

Piquer le fond, r\u00e9partir dessus les lardons et le fromage de ch\u00e8vre en morceaux.<\/em><\/span><\/p>\n

\"\" \"\"\u00a0\"\" <\/span><\/p>\n

Ajouter les \u00e9pinards. Dans un shaker ou saladier, casser les \u0153ufs. <\/em>Ajouter la cr\u00e8me, le sel et le poivre.<\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

M\u00e9langer bien, verser le tout sur les \u00e9pinards et enfourner \u00e0 200\u00b0 environ 35 minutes selon les fours, surveiller la cuisson et la coloration.<\/em><\/span><\/p>\n

\"\"<\/span><\/p>\n

Servir avec une salade verte.<\/em><\/span><\/p>\n

Bon app\u00e9tit!<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/p>\n

\"\"<\/span><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes Ingr\u00e9dients. 400 g d’\u00e9pinards frais, r\u00e9alisable\u00a0\u00e9galement avec des feuilles de blettes.\u00a0 100 g de lardons fum\u00e9s 4 \u0153ufs \u00bd fromage de ch\u00e8vre type chavroux 1 p\u00e2te feuillet\u00e9e 200g de cr\u00e8me fra\u00eeche \u00e9paisse 1 filet d’huile de tournesol \u00e0 l’ail \u00e0 d\u00e9faut d’huile d\u2019olive Sel et poivre \u00a0\u00a0 Dans une sauteuse, mettre … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":98626,"parent":2526,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-98629","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/98629","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=98629"}],"version-history":[{"count":3,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/98629\/revisions"}],"predecessor-version":[{"id":98633,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/98629\/revisions\/98633"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/2526"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/98626"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=98629"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}