{"id":97587,"date":"2025-10-27T16:57:09","date_gmt":"2025-10-27T16:57:09","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=97587"},"modified":"2025-10-27T16:57:09","modified_gmt":"2025-10-27T16:57:09","slug":"pizza-a-landouille-bearnaise-camembert-champignons-et-lardons","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/burgers-croques-tartines-pizzas\/pizzas\/pizza-a-landouille-bearnaise-camembert-champignons-et-lardons\/","title":{"rendered":"Pizza \u00e0 l’andouille b\u00e9arnaise, camembert, champignons et lardons."},"content":{"rendered":"

Une de mes recettes<\/span><\/span><\/em><\/span><\/p>\n

\u00a0\u00a0\u00a0\u00a0 \"\" \"\" \"\"<\/span><\/em><\/span><\/p>\n

Ingr\u00e9dients pour 1 pizza<\/span><\/span><\/em><\/span><\/p>\n

\"\"<\/span><\/em><\/span><\/p>\n

1 p\u00e2te \u00e0 pizza <\/span><\/em><\/span><\/p>\n

6 tranches d’andouille B\u00e9arnaise<\/span><\/em><\/span><\/p>\n

3 champignons de Paris frais<\/span><\/em><\/span><\/p>\n

1 petit oignon rouge ou jaune<\/span><\/em><\/span><\/p>\n

50g de lardons fum\u00e9s<\/span><\/em><\/span><\/p>\n

1 boule de mozzarelle <\/span><\/em><\/span><\/p>\n

\u00bc d’un camembert fait \u00e0 c\u0153ur<\/span><\/em><\/span><\/p>\n

1 c \u00e0 c d\u2019herbes pour pizza ou d\u2019origan sec<\/span><\/em><\/span><\/p>\n

1 louche de coulis de tomate<\/span><\/em><\/span><\/p>\n

Huile d\u2019olive <\/span><\/em><\/span><\/p>\n

Piment d’Espelette<\/span><\/em><\/span><\/p>\n

Sel et poivre <\/span><\/em><\/span><\/p>\n

Recette de la sur ce lien ->\u00a0<\/span>P\u00e2te \u00e0 pizza<\/span>\u00a0\"\"<\/a><\/span><\/em><\/span><\/p>\n

Recette de la sauce tomate au basilic sur ce lien -> Sauce tomate au basilic<\/span>\u00a0\"\"<\/a><\/span><\/em><\/span><\/p>\n

Les quantit\u00e9s peuvent varier selon le go\u00fbt de chacun elles sont donn\u00e9es \u00e0 titre indicatif!<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"\u00a0<\/span><\/em><\/span><\/p>\n

R\u00e9aliser votre p\u00e2te \u00e0 pizza. Peler et \u00e9mincer l\u2019oignon. Nettoyez et couper les champignons en lamelles.<\/span><\/em><\/span><\/p>\n

\"\" \"\"\u00a0\"\"<\/span><\/em><\/span><\/p>\n

Couper le camembert en fine tranches et la mozzarelle en d\u00e9s, couper les tranches d’andouille en deux.<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/em><\/span><\/p>\n

Pr\u00e9chauffer le four \u00e0 250\u00b0. Etaler votre p\u00e2te, r\u00e9partir dessus la sauce de tomate en laissant 1 cm des bords sans sauce, ajouter les oignons \u00e9minc\u00e9s.<\/span><\/em><\/span><\/p>\n

\"\"\u00a0\"\" \"\"<\/span><\/em><\/span><\/p>\n

Ajouter les champignons, les lardons fum\u00e9s, l’andouillette\u00a0 et r\u00e9partir le camembert.<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\" <\/span><\/em><\/span><\/p>\n

Ajouter la mozzarelle coup\u00e9e en d\u00e9s. R\u00e9partir le piment d’Espelette et un peu d\u2019herbes \u00e0 pizza ou d\u2019origan, saler et poivrer, ajouter un filet d\u2019huile d\u2019olive. Enfourner \u00e0 250\u00b0 pendant environ 10 minutes selon les fours surveiller la cuisson.<\/span><\/em><\/span><\/p>\n

Bon app\u00e9tit!<\/span><\/em><\/span><\/p>\n

\"\" \"\"<\/span> \"\"<\/span><\/em><\/span><\/p>\n

\"\"<\/a><\/span><\/em><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes \u00a0\u00a0\u00a0\u00a0 Ingr\u00e9dients pour 1 pizza 1 p\u00e2te \u00e0 pizza 6 tranches d’andouille B\u00e9arnaise 3 champignons de Paris frais 1 petit oignon rouge ou jaune 50g de lardons fum\u00e9s 1 boule de mozzarelle \u00bc d’un camembert fait \u00e0 c\u0153ur 1 c \u00e0 c d\u2019herbes pour pizza ou d\u2019origan sec 1 louche de … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":97589,"parent":231,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-97587","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/97587","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=97587"}],"version-history":[{"count":1,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/97587\/revisions"}],"predecessor-version":[{"id":97592,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/97587\/revisions\/97592"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/231"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/97589"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=97587"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}