{"id":9337,"date":"2019-11-07T14:13:32","date_gmt":"2019-11-07T14:13:32","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=9337"},"modified":"2024-06-15T15:14:05","modified_gmt":"2024-06-15T15:14:05","slug":"toasts-aux-3-rillettes-canard-thon-jambon","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/aperitifs-amuses-bouches\/amuses-bouches\/toasts-aux-3-rillettes-canard-thon-jambon\/","title":{"rendered":"Toasts aux 3 rillettes (canard, thon, jambon)."},"content":{"rendered":"

Mes recettes.<\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/em><\/span><\/span><\/p>\n

Toasts aux rillettes de canard et cornichons.<\/em><\/span><\/span><\/p>\n

\"\" \"\"<\/span><\/p>\n

Ingr\u00e9dients pour 12 toasts en moyenne.<\/em><\/span><\/span><\/p>\n

\"\"<\/span><\/p>\n

250 g de restes de confits de canard (3 manchons en gros)<\/em><\/span><\/span><\/p>\n

1 \u00e9chalote<\/span><\/em><\/span><\/span><\/p>\n

1 bouquet de ciboulette<\/em><\/span><\/span><\/p>\n

2 c \u00e0 s de sauce pour frites<\/em><\/span><\/span><\/p>\n

Sel et poivre<\/em><\/span><\/span><\/p>\n

3 grandes tranches de pain de mie<\/em><\/span><\/span><\/p>\n

10 petits cornichons<\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"\u00a0<\/span><\/p>\n

Enlever toute la viande qu’il y a sur les os et la couper en petits morceaux, peler et couper en morceaux l’\u00e9chalote, mettre le tout dans le bol du mixeur et mixer.<\/em><\/span><\/span><\/p>\n

\"\" \"\"\u00a0\"\"<\/span><\/p>\n

Mettre le hachis dans un saladier et lui ajouter la sauce pour frites, saler et poivrer, laver et ciseler finement la ciboulette et l’ajouter.<\/em><\/span><\/span><\/p>\n

\u00a0\"\" \"\"<\/span><\/p>\n

Bien m\u00e9langer le tout et en tartiner les tranches de mie de pain, coupez les ensuite en diagonale et ajouter dessus des lamelles de cornichon.<\/em><\/span><\/span><\/p>\n

\u00a0\"\"<\/span><\/p>\n

Toasts aux rillettes de jambons et olives.<\/em><\/span><\/span><\/p>\n

\"\" \"\"<\/span><\/p>\n

Ingr\u00e9dients pour 12 toasts en moyenne.<\/em><\/span><\/span><\/p>\n

\"\"<\/span><\/p>\n

1 tranche de jambon blanc<\/em><\/span><\/span><\/p>\n

3 tranches de jambon de pays<\/em><\/span><\/span><\/p>\n

12 olives<\/em><\/span><\/span><\/p>\n

1 petit c \u00e0 s de beurre \u00e0 tartiner<\/em><\/span><\/span><\/p>\n

3 grandes tranches de pain de mie<\/em><\/span><\/span><\/p>\n

Poivre<\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

Couper grossi\u00e8rement les tranches des deux jambons, mixez les. Ajouter le beurre et bien m\u00e9langer, poivrer.<\/em><\/span><\/span><\/p>\n

\u00a0<\/em><\/span>\u00a0<\/em><\/span>\"\" \"\"<\/span><\/p>\n

En tartiner les tranches de pain de mie et coupez l\u00e8s<\/em>\u00a0ensuite en diagonale, ajouter dessus des rondelles d’olives.<\/em><\/span><\/span><\/p>\n

\"\"<\/span><\/p>\n

Toasts aux rillettes de thon et aux crevettes.<\/span><\/em><\/span><\/p>\n

\"\" \"\"<\/span><\/p>\n

Ingr\u00e9dients pour 12 toasts en moyenne.<\/span><\/em><\/span><\/span><\/p>\n

\"\"<\/span><\/p>\n

1 petite boite de thon au naturel<\/em><\/span><\/span><\/p>\n

1 petite boite de crevettes roses<\/em><\/span><\/span><\/p>\n

1 petite c \u00e0 s de beurre \u00e0 tartiner<\/em><\/span><\/span><\/p>\n

Sel et poivre<\/em><\/span><\/span><\/p>\n

3 grandes tranches de pain de mie<\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

Egoutter le thon et ajouter lui le beurre, bien m\u00e9langer \u00e0 la fourchette, saler et poivrer et m\u00e9langer \u00e0 nouveau<\/em><\/span>\u00a0<\/span><\/em><\/span><\/span>. En tartiner les tranches de pain de mie et coupez l\u00e8s<\/em>\u00a0ensuite en diagonale, ajouter dessus les crevettes.<\/em><\/span><\/span><\/p>\n

\"\"<\/span><\/p>\n

Bon ap\u00e9ritif!<\/span><\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

\"\"<\/p>\n

\n","protected":false},"excerpt":{"rendered":"

Mes recettes. Toasts aux rillettes de canard et cornichons. Ingr\u00e9dients pour 12 toasts en moyenne. 250 g de restes de confits de canard (3 manchons en gros) 1 \u00e9chalote 1 bouquet de ciboulette 2 c \u00e0 s de sauce pour frites Sel et poivre 3 grandes tranches de pain de mie 10 petits cornichons \u00a0 … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":83765,"parent":195,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-9337","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/9337","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=9337"}],"version-history":[{"count":6,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/9337\/revisions"}],"predecessor-version":[{"id":83766,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/9337\/revisions\/83766"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/195"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/83765"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=9337"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}