{"id":91435,"date":"2024-11-20T18:20:07","date_gmt":"2024-11-20T18:20:07","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=91435"},"modified":"2024-11-27T12:08:21","modified_gmt":"2024-11-27T12:08:21","slug":"supremes-et-cuisses-de-caille-jus-de-volaille-aux-pleurotes-et-pommes-de-terre-sarladaises","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/viandes\/gibier\/supremes-et-cuisses-de-caille-jus-de-volaille-aux-pleurotes-et-pommes-de-terre-sarladaises\/","title":{"rendered":"Supr\u00eames et cuisses de caille, jus de volaille aux pleurotes et pommes de terre sarladaises."},"content":{"rendered":"<p style=\"text-align: center;\"><span style=\"text-decoration: underline; color: #993300;\"><span style=\"font-size: 18pt; font-family: georgia, palatino, serif;\"><em>Une de mes recettes<\/em><\/span><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"color: #993300;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91430\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200237-001.jpg\" alt=\"\" width=\"240\" height=\"180\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200237-001.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200237-001-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200237-001-750x563.jpg 750w\" sizes=\"auto, (max-width: 240px) 100vw, 240px\" \/>\u00a0<img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91432\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200258-001.jpg\" alt=\"\" width=\"240\" height=\"180\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200258-001.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200258-001-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200258-001-750x563.jpg 750w\" sizes=\"auto, (max-width: 240px) 100vw, 240px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91428\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200212-001.jpg\" alt=\"\" width=\"226\" height=\"180\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200212-001.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200212-001-768x611.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200212-001-750x596.jpg 750w\" sizes=\"auto, (max-width: 226px) 100vw, 226px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91431\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200246-002.jpg\" alt=\"\" width=\"240\" height=\"180\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200246-002.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200246-002-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200246-002-750x563.jpg 750w\" sizes=\"auto, (max-width: 240px) 100vw, 240px\" \/><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"text-decoration: underline; color: #993300;\"><span style=\"font-size: 18pt; font-family: georgia, palatino, serif;\"><em> Ingr\u00e9dients pour 3 personnes<\/em><\/span><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"color: #993300;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91385\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_155047.jpg\" alt=\"\" width=\"230\" height=\"200\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_155047.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_155047-768x668.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_155047-750x653.jpg 750w\" sizes=\"auto, (max-width: 230px) 100vw, 230px\" \/><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: georgia, palatino, serif; color: #993300;\"><em><span style=\"font-size: 14pt;\">6 cailles <\/span><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: georgia, palatino, serif; color: #993300;\"><em><span style=\"font-size: 14pt;\">300 g de pleurotes <\/span><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: georgia, palatino, serif; color: #993300;\"><em><span style=\"font-size: 14pt;\">6 tranches de lard fum\u00e9 <\/span><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: georgia, palatino, serif; color: #993300;\"><em><span style=\"font-size: 14pt;\">1 \u00e9chalion ou deux \u00e9chalotes <\/span><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: georgia, palatino, serif; color: #993300;\"><em><span style=\"font-size: 14pt;\">3 gousses d&rsquo;ail <\/span><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: georgia, palatino, serif; color: #993300;\"><em><span style=\"font-size: 14pt;\">2 c \u00e0 s d&rsquo;\u00e9pices pour poulet d\u00e9tails sur ce lien -&gt;<span style=\"color: #800080;\"> <a style=\"color: #800080;\" href=\"https:\/\/www.epicetoo.fr\/produit\/poulet-melange\/\">\u00c9pic\u00e9too<\/a><\/span><\/span><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: georgia, palatino, serif; color: #993300;\"><em><span style=\"font-size: 14pt;\"> 1 cube de bouillon de volaille <\/span><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: georgia, palatino, serif; color: #993300;\"><em><span style=\"font-size: 14pt;\">1 c \u00e0 s de fond de volaille <\/span><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: georgia, palatino, serif; color: #993300;\"><em><span style=\"font-size: 14pt;\">1 carotte <\/span><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: georgia, palatino, serif; color: #993300;\"><em><span style=\"font-size: 14pt;\">1 branche de c\u00e9leri <\/span><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: georgia, palatino, serif; color: #993300;\"><em><span style=\"font-size: 14pt;\">1 feuille de laurier <\/span><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: georgia, palatino, serif; color: #993300;\"><em><span style=\"font-size: 14pt;\">2 branches de thym<\/span><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: georgia, palatino, serif; color: #993300;\"><em><span style=\"font-size: 14pt;\"> 2 branches de romarin <\/span><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: georgia, palatino, serif; color: #993300;\"><em><span style=\"font-size: 14pt;\">1 morceau de beurre\u00a0<\/span><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: georgia, palatino, serif; color: #993300;\"><em><span style=\"font-size: 14pt;\">Huile d&rsquo;olive <\/span><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-family: georgia, palatino, serif; color: #993300;\"><em><span style=\"font-size: 14pt;\">Sel et poivre<\/span><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"color: #993300;\"><em><span style=\"font-size: 14pt; font-family: georgia, palatino, serif;\">Recette des pommes de terre sarladaise sur ce lien -&gt; <span style=\"color: #800080;\"><a style=\"color: #800080;\" href=\"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/recettes-regionales-mondiales\/recettes-regionales-salees\/pommes-de-terre-sarladaises-aux-cepes-et-confit-de-canard\/\">Pommes de terre sarladaises<\/a><\/span><a style=\"color: #993300;\" href=\"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/recettes-regionales-mondiales\/recettes-regionales-salees\/pommes-de-terre-sarladaises-aux-cepes-et-confit-de-canard\/\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-69868\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/04\/pdt-salardaises18.jpg\" alt=\"\" width=\"200\" height=\"150\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/04\/pdt-salardaises18.jpg 1024w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/04\/pdt-salardaises18-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/04\/pdt-salardaises18-750x563.jpg 750w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\" \/><\/a><\/span><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"color: #993300;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91386\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_155601.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_155601.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_155601-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_155601-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91387\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_155611.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_155611.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_155611-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_155611-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91388\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_155623.jpg\" alt=\"\" width=\"256\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_155623.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_155623-768x510.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_155623-750x498.jpg 750w\" sizes=\"auto, (max-width: 256px) 100vw, 256px\" \/><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em>Lever les supr\u00eames de caille et les cuisses en longeant la carcasse, passer ensuite sous la cuisse et couper pour s\u00e9parer le tout de la carcasse.<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91389\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160126.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160126.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160126-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160126-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91402\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161713.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161713.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161713-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161713-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91390\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160155.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160155.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160155-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160155-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em>Mettre les carcasses dans un faitout elles vont servir \u00e0 faire le jus pour la sauce. D\u00e9barrasser les supr\u00eames dans un plat, couper l&rsquo;\u00e9chalion en deux.<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91391\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160410.jpg\" alt=\"\" width=\"193\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160410.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160410-768x675.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160410-750x659.jpg 750w\" sizes=\"auto, (max-width: 193px) 100vw, 193px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91400\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161452.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161452.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161452-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161452-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-90127\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/09\/20240919_155110.jpg\" alt=\"\" width=\"156\" height=\"170\" \/><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em>Pour le jus de volaille : Peler et couper la carotte en morceaux, laver et couper le c\u00e9leri en morceaux, hacher grossi\u00e8rement les feuilles, \u00e9craser la gousse d&rsquo;ail, couper la moiti\u00e9 de l&rsquo;\u00e9chalion ou une \u00e9chalote en morceaux laver une branche de thym, le laurier et de romarin. Pour la sauce nettoyer et couper les pleurotes si elles sont grosses, peler et hacher l&rsquo;ail et le reste de l&rsquo;\u00e9chalion ou de l&rsquo;\u00e9chalote, laver la 2eme branche de romarin et de thym. Dissoudre le cube de bouillon de volaille dans 1 l d&rsquo;eau chaude.<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91392\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160436.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160436.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160436-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160436-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91393\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160458.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160458.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160458-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160458-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91394\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160506.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160506.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160506-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160506-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/>\u00a0<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em>Ajouter un filet d&rsquo;huile d&rsquo;olive dans les carcasses, saler et poivrer, ajouter 1 c \u00e0 s d&rsquo;\u00e9pices pour poulet.<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91395\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160528.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160528.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160528-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160528-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91396\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160650.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160650.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160650-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160650-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91397\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160715.jpg\" alt=\"\" width=\"225\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160715.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160715-768x581.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160715-750x567.jpg 750w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/>\u00a0<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em>Faire bien dorer les carcasses, quand elles commencent \u00e0 accrocher au fond de la marmite ajouter la garniture aromatique (carotte, c\u00e9leri, thym, romarin, laurier, ail, \u00e9chalion).<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91398\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160806.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160806.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160806-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160806-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/>\u00a0<img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91399\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160842.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160842.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160842-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_160842-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91401\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161541.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161541.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161541-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161541-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/>\u00a0<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em>Bien m\u00e9langer, ajouter le bouillon de volaille. Laisser mijoter le bouillon pendant environ 30 minutes \u00e0 petits fr\u00e9missements pour obtenir un jus de volaille concentr\u00e9. Dans une po\u00eale, mettre le beurre et un filet d&rsquo;huile d&rsquo;olive \u00e0 chauffer.<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91403\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161727.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161727.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161727-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161727-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91404\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161817.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161817.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161817-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161817-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91405\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161836.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161836.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161836-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161836-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/>\u00a0<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em>Lorsque c&rsquo;est chaud ajouter les cailles, saler et poivrer.<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91406\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161902.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161902.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161902-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_161902-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91408\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162024.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162024.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162024-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162024-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91409\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162139.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162139.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162139-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162139-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/>\u00a0<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em>\u00a0R\u00e9partir une c \u00e0 s d&rsquo;\u00e9pices pour poulet. Ajouter une branche de thym et de romarin et faire dorer les cailles sur les deux faces.\u00a0<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91410\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162449.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162449.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162449-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162449-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91411\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162534.jpg\" alt=\"\" width=\"224\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162534.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162534-768x583.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162534-750x569.jpg 750w\" sizes=\"auto, (max-width: 224px) 100vw, 224px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91412\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162602.jpg\" alt=\"\" width=\"217\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162602.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162602-768x602.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162602-750x588.jpg 750w\" sizes=\"auto, (max-width: 217px) 100vw, 217px\" \/>\u00a0<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em>Les d\u00e9barrasser ensuite dans un plat et les laisser refroidir. Remettre un morceau de beurre dans la po\u00eale et ajouter les pleurotes, l&rsquo;ail et l&rsquo;\u00e9chalion.<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91413\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162639.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162639.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162639-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162639-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/>\u00a0<img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91419\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163447.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163447.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163447-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163447-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91414\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162813.jpg\" alt=\"\" width=\"209\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162813.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162813-768x624.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162813-750x609.jpg 750w\" sizes=\"auto, (max-width: 209px) 100vw, 209px\" \/>\u00a0<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em>Saler et poivrer. Laisser mijoter en remuant afin de cuire les champignons, puis r\u00e9server en attendant que le jus de volaille soit pr\u00eat.\u00a0<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91415\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162934.jpg\" alt=\"\" width=\"246\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162934.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162934-768x531.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_162934-750x518.jpg 750w\" sizes=\"auto, (max-width: 246px) 100vw, 246px\" \/> <\/em><em><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91416\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163108.jpg\" alt=\"\" width=\"231\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163108.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163108-768x564.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163108-750x551.jpg 750w\" sizes=\"auto, (max-width: 231px) 100vw, 231px\" \/> <\/em><em><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91417\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163120.jpg\" alt=\"\" width=\"221\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163120.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163120-768x591.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163120-750x578.jpg 750w\" sizes=\"auto, (max-width: 221px) 100vw, 221px\" \/><\/em><em>\u00a0\u00a0<\/em><\/span><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em>\u00a0<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em>Couper les tranches de lards en deux. Mettre le c\u00f4t\u00e9 peau des cailles sur le lard et replier celui-ci.<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91418\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163241.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163241.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163241-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163241-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91420\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163451.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163451.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163451-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_163451-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91421\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165305.jpg\" alt=\"\" width=\"250\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165305.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165305-768x523.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165305-750x511.jpg 750w\" sizes=\"auto, (max-width: 250px) 100vw, 250px\" \/>\u00a0<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em>D\u00e9poser les cailles dans le plat, c\u00f4t\u00e9 pliure du lard dans le fond du plat. Lorsque le jus est pr\u00eat, le filtrer \u00f4ter les carcasses.<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91377\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165437.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165437.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165437-768x575.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165437-750x562.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91378\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165455.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165455.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165455-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165455-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91379\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165554.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165554.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165554-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165554-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/>\u00a0<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em>Bien presser les l\u00e9gumes pour en extraire tout le jus. Le jus est pr\u00eat \u00e0 l&#8217;emploi. Dans un bol mettre le fond de volaille<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91380\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165700.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165700.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165700-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165700-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91381\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165728.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165728.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165728-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_165728-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91384\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_170056.jpg\" alt=\"\" width=\"212\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_170056.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_170056-768x616.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_170056-750x602.jpg 750w\" sizes=\"auto, (max-width: 212px) 100vw, 212px\" \/>\u00a0<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em>Ajouter une petite louche \u00e0 cr\u00eape de jus, bien m\u00e9langer. Ajouter une grosse louche de jus dans les champignons que vous aurez remis \u00e0 chauffer et verser le fond de volaille d\u00e9lay\u00e9, m\u00e9langer et laisser \u00e9paissir votre sauce en remuant.<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91434\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_170257.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_170257.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_170257-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_170257-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91383\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_170043.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_170043.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_170043-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_170043-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91425\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_195826-001.jpg\" alt=\"\" width=\"220\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_195826-001.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_195826-001-768x594.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_195826-001-750x580.jpg 750w\" sizes=\"auto, (max-width: 220px) 100vw, 220px\" \/>\u00a0<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em>R\u00e9server votre sauce au chaud. Mettre un peu de jus dans le fond du plat des cailles et les enfourner \u00e0 200\u00b0 environ 20 minutes selon les fours.<\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"font-size: 14pt; font-family: georgia, palatino, serif; color: #993300;\"><em><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91424\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_193445-001.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_193445-001.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_193445-001-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_193445-001-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91426\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_195857-001.jpg\" alt=\"\" width=\"227\" height=\"170\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_195857-001.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_195857-001-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_195857-001-750x563.jpg 750w\" sizes=\"auto, (max-width: 227px) 100vw, 227px\" \/><\/em><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"color: #993300; font-size: 14pt;\"><span style=\"font-family: georgia, palatino, serif;\"><em><span style=\"font-family: georgia, palatino, serif; font-size: 14pt;\">Parall\u00e8lement r\u00e9aliser les pommes de terre sarladaises. <\/span>R\u00e9partir en rosace les pommes de terre dans l&rsquo;assiette, ajouter dessus 3 supr\u00eames et cuisses de caille, ajouter autour la sauce aux champignons et servir sans attendre<\/em><\/span><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"color: #993300; font-size: 14pt;\"><span style=\"font-family: georgia, palatino, serif;\"><em>Bon app\u00e9tit!<\/em><\/span><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"color: #993300;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91429\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200218-001.jpg\" alt=\"\" width=\"240\" height=\"180\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200218-001.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200218-001-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200218-001-750x563.jpg 750w\" sizes=\"auto, (max-width: 240px) 100vw, 240px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91433\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200300-001.jpg\" alt=\"\" width=\"240\" height=\"180\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200300-001.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200300-001-768x576.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200300-001-750x563.jpg 750w\" sizes=\"auto, (max-width: 240px) 100vw, 240px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-91427\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200207-001.jpg\" alt=\"\" width=\"260\" height=\"180\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200207-001.jpg 800w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200207-001-768x531.jpg 768w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2024\/11\/20241119_200207-001-750x518.jpg 750w\" sizes=\"auto, (max-width: 260px) 100vw, 260px\" \/><\/span><\/p>\n<p style=\"text-align: center;\"><span style=\"color: #993300;\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-37354 size-full\" src=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2021\/06\/logitech-gaming-software-14112014-121223.jpg\" alt=\"\" width=\"640\" height=\"144\" srcset=\"http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2021\/06\/logitech-gaming-software-14112014-121223.jpg 640w, http:\/\/recettes-gourmandes-de-joce.fr\/wp-content\/uploads\/2021\/06\/logitech-gaming-software-14112014-121223-300x68.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Une de mes recettes \u00a0 Ingr\u00e9dients pour 3 personnes 6 cailles 300 g de pleurotes 6 tranches de lard fum\u00e9 1 \u00e9chalion ou deux \u00e9chalotes 3 gousses d&rsquo;ail 2 c \u00e0 s d&rsquo;\u00e9pices pour poulet d\u00e9tails sur ce lien -&gt; \u00c9pic\u00e9too 1 cube de bouillon de volaille 1 c \u00e0 s de fond de volaille &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/viandes\/gibier\/supremes-et-cuisses-de-caille-jus-de-volaille-aux-pleurotes-et-pommes-de-terre-sarladaises\/\">Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":91429,"parent":249,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-91435","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/91435","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=91435"}],"version-history":[{"count":7,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/91435\/revisions"}],"predecessor-version":[{"id":91494,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/91435\/revisions\/91494"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/249"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/91429"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=91435"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}