{"id":91238,"date":"2024-11-10T23:43:42","date_gmt":"2024-11-10T23:43:42","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=91238"},"modified":"2024-11-11T00:24:44","modified_gmt":"2024-11-11T00:24:44","slug":"creme-mousseline","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/desserts\/pates-cremes-glacages\/creme-mousseline\/","title":{"rendered":"Cr\u00e8me mousseline."},"content":{"rendered":"

Recette<\/em><\/span><\/span><\/p>\n

Pour le fraisier, et Paris-Brest<\/em><\/span><\/p>\n

Cr\u00e8me p\u00e2tissi\u00e8re recette sur ce lien ->\u00a0Cr\u00e8me p\u00e2tissi\u00e8re<\/a><\/span><\/em><\/span><\/p>\n

Ingr\u00e9dients<\/em><\/span><\/span><\/p>\n

250 ml de lait<\/em><\/span><\/p>\n

1 sachet de sucre vanill\u00e9<\/em><\/span><\/p>\n

55 g de sucre en poudre<\/em><\/span><\/p>\n

20 g de ma\u00efzena<\/em><\/span><\/p>\n

2 jaunes d\u2019<\/em>\u0153ufs<\/i><\/span><\/p>\n

+ 100 g de beurre\u00a0<\/em><\/span><\/p>\n

\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0\"\" \"\"\u00a0\"\"\u00a0<\/span><\/p>\n

R\u00e9aliser votre cr\u00e8me p\u00e2tissi\u00e8re, ajoutez lui 50 g de beurre coup\u00e9 en morceaux et bien m\u00e9langer, la filmer au contact, puis la laisser refroidir \u00e0 T\u00b0 ambiante, laisser \u00e9galement \u00e0 T\u00b0 ambiante les 50 g de beurre restant.\u00a0<\/em><\/span><\/p>\n

\"\" \"\"<\/em><\/span><\/p>\n

Lorsque la cr\u00e8me est froide, ajoutez lui les 50 g de beurre en petits morceaux, battre pour obtenir une cr\u00e8me l\u00e9g\u00e8re. <\/em><\/span><\/p>\n

Votre cr\u00e8me est pr\u00eate.<\/em><\/span><\/p>\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Recette Pour le fraisier, et Paris-Brest Cr\u00e8me p\u00e2tissi\u00e8re recette sur ce lien ->\u00a0Cr\u00e8me p\u00e2tissi\u00e8re Ingr\u00e9dients 250 ml de lait 1 sachet de sucre vanill\u00e9 55 g de sucre en poudre 20 g de ma\u00efzena 2 jaunes d\u2019\u0153ufs + 100 g de beurre\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0\u00a0 R\u00e9aliser votre cr\u00e8me … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":91254,"parent":284,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-91238","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/91238","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=91238"}],"version-history":[{"count":5,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/91238\/revisions"}],"predecessor-version":[{"id":91243,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/91238\/revisions\/91243"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/284"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/91254"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=91238"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}