{"id":91198,"date":"2024-11-09T14:24:01","date_gmt":"2024-11-09T14:24:01","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=91198"},"modified":"2024-11-09T14:24:01","modified_gmt":"2024-11-09T14:24:01","slug":"riz-aux-crevettes-haddock-persillade-et-cancoillotte-a-lail","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/legumes\/riz-semoule\/riz-aux-crevettes-haddock-persillade-et-cancoillotte-a-lail\/","title":{"rendered":"Riz aux crevettes, haddock, persillade et cancoillotte \u00e0 l’ail."},"content":{"rendered":"

Une de mes recettes<\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/p>\n

Ingr\u00e9dients pour 3 personnes<\/em><\/span><\/span><\/p>\n

\"\"<\/p>\n

1 filet de haddock <\/span><\/em><\/span><\/p>\n

500 g de crevettes <\/span><\/em><\/span><\/p>\n

2 \u00e9chalotes <\/span><\/em><\/span><\/p>\n

1 c \u00e0 s de persillade d\u00e9tails sur ce lien -> \u00c9pic\u00e9too <\/a><\/span><\/em><\/span><\/p>\n

1 c \u00e0 s d’\u00e9pices pour poisson d\u00e9tails sur ce lien -> \u00c9pic\u00e9too<\/a><\/span><\/em><\/span><\/p>\n

\u00bd pot de cancoillotte \u00e0 l’ail <\/span><\/em><\/span><\/p>\n

1 bonne c \u00e0 s de cr\u00e8me fra\u00eeche \u00e9paisse<\/span><\/em><\/span><\/p>\n

1 cube de bouillon de volaille <\/span><\/em><\/span><\/p>\n

200 g de riz long <\/span><\/em><\/span><\/p>\n

\u00bd litre de lait\u00a0<\/span><\/em><\/span><\/p>\n

Huile d’olive <\/span><\/em><\/span><\/p>\n

Poivre<\/span><\/em><\/span><\/p>\n

\u00a0\"\" \"\" \"\"<\/p>\n

Portez le lait \u00e0 \u00e9bullition et ajouter le filet de haddock, laisser le pocher environ 10 bonnes minutes \u00e0 petits fr\u00e9missements, puis l’\u00e9goutter et enlever la peau.<\/em><\/span><\/p>\n

\"\"\u00a0\"\" \"\"\u00a0<\/em><\/span><\/p>\n

L’\u00e9mietter, d\u00e9cortiquer es crevettes et peler et hacher l’\u00e9chalote. Dissoudre le cube de bouillon de volaille dans 1 litre d’eau chaude. Dans une cocotte mettre un filet d’huile d’olive.<\/em><\/span><\/p>\n

\"\" \"\" \"\"\u00a0<\/em><\/span><\/p>\n

Ajouter les \u00e9chalotes et les faire suer sans coloration, ajouter ensuite le riz, m\u00e9langer, puis verser le bouillon.<\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/em><\/span><\/p>\n

Ajouter la persillade et les \u00e9pices \u00e0 poisson, m\u00e9langer et laisser cuire le riz selon les indications du paquet et vos go\u00fbts, remuer de temps en temps, le riz doit absorber tout le bouillon en fin de cuisson.<\/em><\/span><\/p>\n

\"\" \"\" \"\" <\/em><\/span><\/p>\n

Lorsqu’il est cuit, ajouter les crevettes et le haddock, m\u00e9langer.<\/em><\/span><\/p>\n

\"\"<\/em><\/span><\/p>\n

Ajouter la cr\u00e8me et la cancoillotte, m\u00e9langer \u00e0 nouveau et servir sans attendre.<\/em><\/span><\/span><\/p>\n

Bon app\u00e9tit!<\/em><\/span><\/span><\/p>\n

\u00a0\"\" \"\" \"\"<\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes Ingr\u00e9dients pour 3 personnes 1 filet de haddock 500 g de crevettes 2 \u00e9chalotes 1 c \u00e0 s de persillade d\u00e9tails sur ce lien -> \u00c9pic\u00e9too 1 c \u00e0 s d’\u00e9pices pour poisson d\u00e9tails sur ce lien -> \u00c9pic\u00e9too \u00bd pot de cancoillotte \u00e0 l’ail 1 bonne c \u00e0 s de … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":91196,"parent":163,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-91198","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/91198","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=91198"}],"version-history":[{"count":1,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/91198\/revisions"}],"predecessor-version":[{"id":91199,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/91198\/revisions\/91199"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/163"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/91196"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=91198"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}