{"id":868,"date":"2019-09-21T23:20:47","date_gmt":"2019-09-21T23:20:47","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=868"},"modified":"2024-05-14T11:31:14","modified_gmt":"2024-05-14T11:31:14","slug":"tartines-de-rillettes-epicees-de-saumon-aux-algues-spaghettis-de-pommes-de-terre","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/burgers-croques-tartines-pizzas\/tartines-bruschettas\/tartines-de-rillettes-epicees-de-saumon-aux-algues-spaghettis-de-pommes-de-terre\/","title":{"rendered":"Tartines de rillettes \u00e9pic\u00e9es de saumon aux algues, spaghettis de pommes de terre."},"content":{"rendered":"

Une de mes recettes<\/em><\/u><\/span><\/span><\/span><\/p>\n

\"\"\u00a0\"\"\"\"<\/p>\n

Ingr\u00e9dients pour\u00a02 tartines<\/em><\/u><\/span><\/span><\/span><\/p>\n

\"\"<\/p>\n

2 tartines de pain maison<\/span><\/span><\/em><\/span><\/p>\n

2 belles tranches de saumons fum\u00e9 ou saumon gravlax maison<\/span><\/em><\/span><\/p>\n

100 g de saumon frais<\/span><\/span><\/em><\/span><\/p>\n

1 pomme de terre<\/span><\/span><\/em><\/span><\/p>\n

1 citron<\/span><\/span><\/em><\/span><\/p>\n

2 gousses d’ail<\/span><\/span><\/em><\/span><\/p>\n

1 petite \u00e9chalote<\/span><\/span><\/em><\/span><\/p>\n

1 petit bouquet de ciboulette<\/span><\/span><\/em><\/span><\/p>\n

100 g de St Mor\u00eat ou fromage frais<\/span><\/span><\/em><\/span><\/p>\n

1 c \u00e0 c d’algues s\u00e8ches<\/span><\/span><\/em><\/span><\/p>\n

1 filet d’huile d’olive<\/span><\/span><\/em><\/span><\/p>\n

2 bonnes pinc\u00e9es de piment d’Espelette<\/span><\/span><\/em><\/span><\/p>\n

Sel et poivre<\/span><\/span><\/em><\/span><\/p>\n

Recette du pain sur ce lien -> Pain, baguettes, petits pains \"\"<\/a>Recette du saumon gravlax sur ce lien -> Saumon gravlax \"\"<\/a><\/span><\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/p>\n

Mettre le saumon dans un plat, saler et poivrer, ajouter l’huile d’olive et enfourner \u00e0 pleine puissance pendant 2 minutes au micro-ondes. Peler et hacher finement l’\u00e9chalote et les gousses d’ail d\u00e9germ\u00e9es. Laver et ciseler la ciboulette. Peler et laver la pomme de terre et la tailler en spaghettis.<\/span><\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/p>\n

Dans un bol mettre l’ail, l’\u00e9chalote et les \u00be de la ciboulette, ajouter le saumon \u00e9miett\u00e9, m\u00e9langer et mixer.<\/span><\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/p>\n

Remettre dans le bol, ajouter les algues, le fromage et m\u00e9langer.<\/span><\/span><\/em><\/span><\/p>\n

\"\" <\/span> \"\" <\/span> \"\"<\/span><\/span><\/em><\/span><\/p>\n

Ajouter 1 c \u00e0 c de jus de citron et le piment d’Espelette, m\u00e9langer \u00e0 nouveau.<\/span><\/span><\/em><\/span><\/p>\n

\"\" \"\"\u00a0\"\"<\/p>\n

Frire les pommes de terre dans la friteuse attention \u00e7a va vite, les \u00e9goutter sur du papier absorbant, les saler et ajouter un peu de piment d’Espelette.\u00a0<\/span><\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/p>\n

Toaster les tartines dans un grille-pain. <\/span><\/span><\/em>R\u00e9partir les rillettes de saumon, une tranche de saumon fum\u00e9.<\/span><\/em><\/span><\/p>\n

\"\"<\/p>\n

R\u00e9partir un peu de ciboulette et terminer par les pommes de terre et une demi tranche de citron.<\/span><\/em><\/span><\/p>\n

Bon app\u00e9tit!<\/em><\/span><\/span><\/p>\n

\"\"<\/p>\n

\"\"\u00a0\"\"<\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes \u00a0 Ingr\u00e9dients pour\u00a02 tartines 2 tartines de pain maison 2 belles tranches de saumons fum\u00e9 ou saumon gravlax maison 100 g de saumon frais 1 pomme de terre 1 citron 2 gousses d’ail 1 petite \u00e9chalote 1 petit bouquet de ciboulette 100 g de St Mor\u00eat ou fromage frais 1 c … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":80904,"parent":227,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-868","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/868","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=868"}],"version-history":[{"count":5,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/868\/revisions"}],"predecessor-version":[{"id":80959,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/868\/revisions\/80959"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/227"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/80904"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=868"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}