{"id":82500,"date":"2024-05-20T11:38:32","date_gmt":"2024-05-20T11:38:32","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=82500"},"modified":"2024-08-16T12:51:49","modified_gmt":"2024-08-16T12:51:49","slug":"gratin-de-pommes-de-terre-au-deux-jambons-et-fromage-de-brebis","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/legumes\/pommes-de-terre\/gratin-de-pommes-de-terre-au-deux-jambons-et-fromage-de-brebis\/","title":{"rendered":"Gratin de pommes de terre au deux jambons et fromage de brebis."},"content":{"rendered":"

Une de mes recettes<\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

Ingr\u00e9dients pour 4 personnes<\/em><\/span><\/span><\/p>\n

\"\"<\/span><\/p>\n

3 tranches de jambon blanc<\/span><\/em><\/span><\/p>\n

6 tranches de jambon cru<\/span><\/em><\/span><\/p>\n

1 morceau de fromage de brebis<\/span><\/em><\/span><\/p>\n

50 g de beurre d’escargot <\/span><\/em><\/span><\/p>\n

8 pommes de terre <\/span><\/em><\/span><\/p>\n

1 brique de cr\u00e8me liquide <\/span><\/em><\/span><\/p>\n

1 bonne c \u00e0 s d’\u00e9pices pour pommes de terre d\u00e9tails sur ce lien -> \u00c9pic\u00e9too <\/span><\/span><\/em><\/span><\/p>\n

Sel et poivre<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"\u00a0<\/span><\/p>\n

R\u00e2per le fromage de brebis. Couper les tranches des deux jambon en lani\u00e8res. Peler, essuyer et couper les pommes de terre en tranches fines \u00e0 la mandoline.<\/span><\/em><\/span><\/p>\n

\"\"\u00a0\"\" \"\"\u00a0<\/span><\/em><\/span><\/p>\n

Les d\u00e9poser dans un saladier. Saler et poivrer, ajouter les \u00e9pices et m\u00e9langer le tout.<\/span><\/em><\/span><\/p>\n

\"\" \"\"\u00a0\"\"<\/span><\/em><\/span><\/p>\n

Dans un plat \u00e0 gratin, r\u00e9partir 1\/3\u00a0 du beurre d’escargot. Ajouter la moiti\u00e9 des pommes de terre et r\u00e9partir les lani\u00e8res de jambon.<\/span><\/em><\/span><\/p>\n

\u00a0\"\" \"\"\u00a0\"\"<\/span><\/em><\/span><\/p>\n

Ajouter le 2 -\u00e8me tiers de beurre d’escargot. Ajouter ensuite le reste des pommes de terre et du beurre d’escargot. Ajouter la cr\u00e8me.<\/span><\/em><\/span><\/p>\n

\u00a0\"\" \"\"<\/span><\/em><\/span><\/p>\n

R\u00e9partir le fromage de brebis. Enfourner environ 1h \u00e0 200 \u00b0 selon les fours et l’\u00e9paisseur des tranches de pommes de terre, surveiller la cuisson et la coloration. Id\u00e9al avec une bonne salade \ud83d\ude09 <\/span><\/em><\/span><\/p>\n

Bon app\u00e9tit!<\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

\"\"<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes Ingr\u00e9dients pour 4 personnes 3 tranches de jambon blanc 6 tranches de jambon cru 1 morceau de fromage de brebis 50 g de beurre d’escargot 8 pommes de terre 1 brique de cr\u00e8me liquide 1 bonne c \u00e0 s d’\u00e9pices pour pommes de terre d\u00e9tails sur ce lien -> \u00c9pic\u00e9too Sel … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":65413,"parent":943,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-82500","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/82500","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=82500"}],"version-history":[{"count":2,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/82500\/revisions"}],"predecessor-version":[{"id":89515,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/82500\/revisions\/89515"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/943"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/65413"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=82500"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}