{"id":8081,"date":"2019-10-29T23:11:02","date_gmt":"2019-10-29T23:11:02","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=8081"},"modified":"2025-03-25T10:06:04","modified_gmt":"2025-03-25T10:06:04","slug":"pizza-au-saumon-frais-et-fromages","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/burgers-croques-tartines-pizzas\/pizzas\/pizza-au-saumon-frais-et-fromages\/","title":{"rendered":"Pizza au saumon frais et fromages."},"content":{"rendered":"

Une de mes recettes<\/em><\/span><\/span><\/p>\n

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Ingr\u00e9dients<\/em><\/span><\/span><\/p>\n

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280 g de p\u00e2te \u00e0 pizza<\/em><\/span><\/p>\n

1 pav\u00e9 de saumon frais<\/em><\/span><\/p>\n

100 ml de coulis de tomate<\/em><\/span><\/p>\n

1 morceau de Gorgonzola<\/em><\/span><\/p>\n

1 morceau de<\/em><\/span> Reblochon<\/em><\/span><\/p>\n

1 morceau de<\/em><\/span> b\u00fbche de ch\u00e8vre<\/em><\/span><\/p>\n

1 morceau de<\/em><\/span> fourme d’Ambert<\/em><\/span><\/p>\n

2 champignons de Paris frais<\/em><\/span><\/p>\n

6 olives vertes<\/em><\/span><\/p>\n

1 petit oignon<\/em><\/span><\/p>\n

1 boule de mozzarelle<\/em><\/span><\/p>\n

sel et poivre<\/em><\/span><\/p>\n

Herbes pour pizza ou origan<\/em><\/span><\/p>\n

Un filet d’huile d’olive<\/em><\/span><\/p>\n

Pour la p\u00e2te \u00e0 pizza la recette sur ce lien -> P\u00e2te \u00e0 pizza en map \"\"<\/a><\/span><\/em><\/span><\/p>\n

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Pr\u00e9chauffer le four \u00e0 250\u00b0. Etaler votre p\u00e2te et en garnir une plaque \u00e0 pizza (elles sont trou\u00e9es pour faciliter la cuisson), r\u00e9partir dessus le coulis de tomate, ajouter les oignons \u00e9minc\u00e9s.<\/em><\/span><\/p>\n

\"\"\u00a0\"\" \"\"<\/span><\/p>\n

Ajouter les champignons coup\u00e9s en lamelles, r\u00e9partir le saumon en morceaux et les fromages coup\u00e9s en morceaux en alternant les vari\u00e9t\u00e9s.<\/em><\/span><\/span><\/p>\n

Ajouter les olives, les herbes pour pizza, saler (mod\u00e9r\u00e9ment les fromages sont sal\u00e9s)\u00a0et poivrer, ajouter un filet d’huile d’olive. Enfourner \u00e0 250\u00b0 pendant environ 10 minutes selon les fours surveiller la cuisson.<\/em><\/span><\/em><\/span><\/span><\/p>\n

Bon app\u00e9tit!<\/em><\/span><\/p>\n

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Commentaires\u00a0(6)<\/small><\/h3>\n
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