{"id":75746,"date":"2024-04-30T11:24:53","date_gmt":"2024-04-30T11:24:53","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=75746"},"modified":"2026-03-15T01:08:30","modified_gmt":"2026-03-15T01:08:30","slug":"emince-de-poulet-aux-poivrons-tomates-et-champignons-au-curry-doux","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/viandes\/volailles\/poulet-poule-poularde-coq-coquelet\/emince-de-poulet-aux-poivrons-tomates-et-champignons-au-curry-doux\/","title":{"rendered":"\u00c9minc\u00e9 de poulet aux poivrons, tomates et champignons au curry doux."},"content":{"rendered":"

Une de mes recettes<\/em><\/span><\/span><\/p>\n

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Ingr\u00e9dients pour 3 personnes<\/em><\/span><\/span><\/p>\n

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400 g d’\u00e9minc\u00e9 de poulet (blanc de poulet) <\/span><\/em><\/span><\/p>\n

4 tranches de gros chorizo<\/span><\/em><\/span><\/p>\n

6 petits poivrons rouges ou 1 gros <\/span><\/em><\/span><\/p>\n

12 tomates cerise <\/span><\/em><\/span><\/p>\n

6 champignons de Paris <\/span><\/em><\/span><\/p>\n

1 oignon <\/span><\/em><\/span><\/p>\n

3 gousses d’ail <\/span><\/em><\/span><\/p>\n

2 feuilles de laurier <\/span><\/em><\/span><\/p>\n

1 branche de thym <\/span><\/em><\/span><\/p>\n

1 cube de bouillon de volaille<\/span><\/em><\/span><\/p>\n

1 c \u00e0 s de curry doux d\u00e9tails sur ce lien -> \u00c9pic\u00e9too <\/span><\/span><\/em><\/span><\/p>\n

1 brique de cr\u00e8me liquide<\/span><\/em><\/span><\/p>\n

Huile de tournesol \u00e0 l’ail<\/span><\/em><\/span><\/p>\n

Sel et poivre<\/span><\/em><\/span><\/p>\n

Accompagnement <\/i><\/span><\/span><\/span><\/p>\n

200 g de riz long<\/i><\/span><\/span><\/span><\/p>\n

\"\" \"\" \"\"\u00a0<\/span><\/p>\n

Laver et couper les tomates en 2, nettoyer et couper les champignons en petits morceaux, peler et \u00e9mincer l\u2019oignon et hacher les gousses d\u2019ail d\u00e9germ\u00e9es, laver les herbes aromatiques, couper les poivrons en fines lani\u00e8res. Couper le chorizo en petits morceaux. Coupe le poulet en petits cubes. Dans une po\u00eale mettre un filet d’huile \u00e0 l’ail \u00e0 chauffer.<\/span><\/em><\/p>\n

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Ajouter les morceaux de poulet, saler et poivrer les faire cuire rapidement quelques instants.<\/span><\/em><\/p>\n

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Ajouter ensuite les oignons et l’ail et faire l\u00e9g\u00e8rement dorer le tout. Ajouter ensuite le chorizo et m\u00e9langer.<\/span><\/em><\/p>\n

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Ajouter les poivrons et m\u00e9langer laisser mijoter le temps que les poivrons deviennent tendres, remuer r\u00e9guli\u00e8rement. Ajouter ensuite les champignons.<\/span><\/em><\/p>\n

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Ajouter les herbes aromatiques, m\u00e9langer, ajouter les tomates et m\u00e9langer \u00e0 nouveau.<\/span><\/em><\/p>\n

\"\"\u00a0\"\"\u00a0\"\"\u00a0<\/span><\/em><\/p>\n

Dissoudre le cube de bouillon de volaille dans 400ml d’eau chaude et le verser dans la po\u00eale, ajouter le curry et remuer, laisser cuire 5 bonnes minutes en remuant de temps en temps.<\/span><\/em><\/p>\n

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Au bout de 5 minutes de cuisson environ, ajouter la cr\u00e8me, m\u00e9langer et laisser encore chauffer quelques instants. Arr\u00eater la cuisson. En parall\u00e8le cuire le riz dans une marmite d’eau sal\u00e9e.<\/span><\/em><\/p>\n

\"\"<\/span><\/em><\/p>\n

L’\u00e9goutter lorsqu’il est cuit et le servir avec l’\u00e9minc\u00e9 de poulet.<\/em><\/span><\/span><\/p>\n

Bon app\u00e9tit!<\/em><\/span><\/span><\/p>\n

\"\"<\/span><\/p>\n

\"\"\u00a0\"\"<\/span><\/p>\n

\"\"<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes Ingr\u00e9dients pour 3 personnes 400 g d’\u00e9minc\u00e9 de poulet (blanc de poulet) 4 tranches de gros chorizo 6 petits poivrons rouges ou 1 gros 12 tomates cerise 6 champignons de Paris 1 oignon 3 gousses d’ail 2 feuilles de laurier 1 branche de thym 1 cube de bouillon de volaille 1 … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":75731,"parent":99760,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-75746","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/75746","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=75746"}],"version-history":[{"count":3,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/75746\/revisions"}],"predecessor-version":[{"id":89356,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/75746\/revisions\/89356"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/99760"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/75731"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=75746"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}