{"id":67116,"date":"2024-04-07T23:06:22","date_gmt":"2024-04-07T23:06:22","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=67116"},"modified":"2026-03-15T00:14:33","modified_gmt":"2026-03-15T00:14:33","slug":"boulettes-de-poulet-epicees-au-tomates-et-champignons-sauce-cremee","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/viandes\/volailles\/poulet-poule-poularde-coq-coquelet\/boulettes-de-poulet-epicees-au-tomates-et-champignons-sauce-cremee\/","title":{"rendered":"Boulettes de poulet \u00e9pic\u00e9es aux tomates et champignons, sauce cr\u00e9m\u00e9e."},"content":{"rendered":"

Une de mes recettes<\/em><\/span><\/span><\/p>\n

\"\"\u00a0\"\"\u00a0\"\" \"\"<\/p>\n

Ingr\u00e9dients pour 3 personnes<\/em><\/span><\/span><\/p>\n

\"\"<\/p>\n

400 g de poulet hach\u00e9 <\/span><\/em><\/span><\/p>\n

2 tomates <\/span><\/em><\/span><\/p>\n

4 champignons de Paris <\/span><\/em><\/span><\/p>\n

3 aillets ou 3 gousses d’ail <\/span><\/em><\/span><\/p>\n

2 c \u00e0 s de cr\u00e8me fra\u00eeche <\/span><\/em><\/span><\/p>\n

1 morceau de beurre <\/span><\/em><\/span><\/p>\n

1 c \u00e0 s de moutarde au piment d’Espelette <\/span><\/em><\/span><\/p>\n

1 c \u00e0 s de fond de volaille <\/span><\/em><\/span><\/p>\n

1 c \u00e0 s rase d’\u00e9pices pour poulet d\u00e9tails sur ce lien -> \u00c9pic\u00e9too <\/span><\/em><\/span><\/p>\n

1 c \u00e0 s d’huile de tournesol \u00e0 l’ail<\/span><\/em><\/span><\/p>\n

Sel et poivre<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/p>\n

Nettoyer les aillets et les passer au mixeur. Laver et couper les tomates en petits d\u00e9s, nettoyer et couper \u00e9galement les champignons en petits morceaux.<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/em><\/span><\/p>\n

\u00a0Dans un saladier, mettre le poulet hach\u00e9, les aillets ou l’ail mix\u00e9s, saler et poivrer. Ajouter les \u00e9pices et l’huile de tournesol \u00e0 l’ail. M\u00e9langer le tout.\u00a0<\/span><\/em><\/span><\/p>\n

\u00a0\"\" \"\" \"\"<\/span><\/em><\/span><\/p>\n

Fa\u00e7onner 15 boulettes environ. Dans une po\u00eale, mettre le beurre \u00e0 fondre. Ajouter les boulettes,.<\/span><\/em><\/span><\/p>\n

\u00a0\"\"\u00a0\"\" \"\"<\/span><\/em><\/span><\/p>\n

Les faire dorer sur toutes les faces, ajouter ensuite les champignons et les laisser cuire en remuant r\u00e9guli\u00e8rement.<\/span><\/em><\/span><\/p>\n

\u00a0\"\" \"\" \"\"<\/span><\/em><\/span><\/p>\n

Ajouter ensuite les tomates, laisser mijoter encore quelques instants puis ajouter le fond de volaille, bien m\u00e9langer et ajouter un petit verre d’eau, remuer et laisser mijoter environ 5 minutes.<\/span><\/em><\/span><\/p>\n

\u00a0\"\" \"\" \"\"<\/span><\/em><\/span><\/p>\n

M\u00e9langer la cr\u00e8me et la moutarde, l’ajouter au boulette et m\u00e9langer. Laisser chauffer quelques instants et servir avec par exemple du riz.<\/span><\/em><\/span><\/p>\n

Bon app\u00e9tit!<\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes \u00a0\u00a0 Ingr\u00e9dients pour 3 personnes 400 g de poulet hach\u00e9 2 tomates 4 champignons de Paris 3 aillets ou 3 gousses d’ail 2 c \u00e0 s de cr\u00e8me fra\u00eeche 1 morceau de beurre 1 c \u00e0 s de moutarde au piment d’Espelette 1 c \u00e0 s de fond de volaille 1 … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":67112,"parent":99760,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-67116","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/67116","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=67116"}],"version-history":[{"count":3,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/67116\/revisions"}],"predecessor-version":[{"id":89506,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/67116\/revisions\/89506"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/99760"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/67112"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=67116"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}