{"id":60075,"date":"2024-02-11T01:04:45","date_gmt":"2024-02-11T01:04:45","guid":{"rendered":"https:\/\/recettes-gourmandes-de-joce.fr\/?page_id=60075"},"modified":"2024-07-31T11:03:24","modified_gmt":"2024-07-31T11:03:24","slug":"burger-a-leffiloche-de-poulet-pulled-chicken-et-legumes","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/burgers-croques-tartines-pizzas\/bugers\/burger-a-leffiloche-de-poulet-pulled-chicken-et-legumes\/","title":{"rendered":"Burgers \u00e0 l’effiloch\u00e9 de poulet (Pulled Chicken), fromage \u00e0 raclette au poivre et l\u00e9gumes."},"content":{"rendered":"

Une de mes recettes<\/em><\/span><\/span><\/p>\n

\"\" \"\"\"\"<\/span><\/p>\n

Ingr\u00e9dients pour 6 burgers<\/em><\/span><\/span><\/p>\n

\"\" \"\"<\/span><\/p>\n

550 g de Pulled chicken (effiloch\u00e9 de poulet) au paprika (Lidl)<\/span><\/span><\/em><\/span><\/p>\n

6 pains \u00e0 burgers <\/span><\/span><\/em><\/span><\/p>\n

2 tomates <\/span><\/span><\/em><\/span><\/p>\n

1 oignon rouge et 1 oignon jaune <\/span><\/span><\/em><\/span><\/p>\n

1 poivron <\/span><\/span><\/em><\/span><\/p>\n

2 tranches de fromage \u00e0 raclette au poivre<\/span><\/span><\/em><\/span><\/p>\n

4 tranches de <\/span>cheddar<\/span> pour la version cheddar<\/span><\/span><\/em><\/span><\/p>\n

1 grosse poign\u00e9e de pousses d’\u00e9pinard <\/span><\/span><\/em><\/span><\/p>\n

Sauce burger ou ketchup selon vos go\u00fbts.<\/span><\/span><\/em><\/span><\/p>\n

Huile d’olive <\/span><\/em><\/span><\/p>\n

Sel et poivre<\/span><\/em><\/span><\/p>\n

Recette des pains \u00e0 burgers sur ce lien -> Pains \u00e0 burger\u00a0<\/span><\/a><\/span><\/em><\/span><\/p>\n

\"\" \"\"\u00a0<\/span><\/p>\n

Couper le pulled de poulet en tranches de l’\u00e9paisseur d’un steak hacher laver et couper les tomates en tranches, peler et \u00e9mincer les oignons, laver et couper le poivron en fines lani\u00e8res.<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"\u00a0<\/span><\/em><\/span><\/p>\n

Mettre un filet d’huile d’olive dans une po\u00eale et y mettre les oignons \u00e0 cuire, saler et poivrer.<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/em><\/span><\/p>\n

Lorsqu’ils commencent \u00e0 dorer ajouter les poivrons, m\u00e9langer et les laisser cuire environ 10 minutes \u00e0 feu doux en remuant de temps en temps.<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/em><\/span><\/p>\n

Lorsqu’ils sont cuits, arr\u00eater la cuisson et r\u00e9server. Toaster tous les pains \u00e0 burgers que vous aurez coup\u00e9s en deux. Sur la base, r\u00e9partir de la sauce burger.<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/em><\/span><\/p>\n

Ajouter des pousses d’\u00e9pinard, puis deux tranches de tomates. Ajouter une tranche de pulled au poulet.<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/em><\/span><\/p>\n

R\u00e9partir dessus un peu de poivron aux oignons et ajouter une tranche de fromage \u00e0 raclette au poivre ou si vous pr\u00e9f\u00e9rez du cheddar. R\u00e9partir du ketchup sur l’autre partie du pain \u00e0 burger et refermer le burger.<\/span><\/em><\/span><\/p>\n

\"\"<\/span><\/em><\/span><\/p>\n

Les mettre au micro-ondes 1 minute 30 \u00e0 pleine puissance pour r\u00e9chauffer l’ensemble et faire fondre le fromage. Accompagner le tout de frites maison.<\/em><\/span><\/span><\/p>\n

Bon app\u00e9tit!<\/em><\/span><\/span><\/p>\n

\"\"<\/p>\n

\"\"\u00a0\"\"<\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes Ingr\u00e9dients pour 6 burgers 550 g de Pulled chicken (effiloch\u00e9 de poulet) au paprika (Lidl) 6 pains \u00e0 burgers 2 tomates 1 oignon rouge et 1 oignon jaune 1 poivron 2 tranches de fromage \u00e0 raclette au poivre 4 tranches de cheddar pour la version cheddar 1 grosse poign\u00e9e de pousses … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":60070,"parent":225,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-60075","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/60075","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=60075"}],"version-history":[{"count":6,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/60075\/revisions"}],"predecessor-version":[{"id":88222,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/60075\/revisions\/88222"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/225"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/60070"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=60075"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}