{"id":5973,"date":"2019-10-17T11:39:12","date_gmt":"2019-10-17T11:39:12","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=5973"},"modified":"2024-06-21T11:36:17","modified_gmt":"2024-06-21T11:36:17","slug":"langues-de-porc-ou-boeuf-sauce-gribiche","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/viandes\/abats-charcuterie\/langues-de-porc-ou-boeuf-sauce-gribiche\/","title":{"rendered":"Langues de porc (ou b\u0153uf) sauce gribiche."},"content":{"rendered":"

Une de mes recettes<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

Ingr\u00e9dients pour 3 personnes<\/span><\/span><\/em><\/span><\/span><\/p>\n

\"\"<\/span><\/p>\n

2 langues de porc<\/span><\/em><\/span><\/span><\/p>\n

2\u00a0carottes<\/span><\/em><\/span><\/span><\/p>\n

1 branche de c\u00e9leri<\/span><\/em><\/span><\/span><\/p>\n

2 feuilles de laurier<\/span><\/em><\/span><\/span><\/p>\n

1 oignon<\/span><\/em><\/span><\/span><\/p>\n

Sel et poivre<\/span><\/em><\/span><\/span><\/p>\n

Pour la sauce<\/em><\/span><\/span><\/p>\n

2 \u0153ufs<\/span><\/em><\/span><\/span><\/p>\n

5 cornichons<\/span><\/em><\/span><\/span><\/p>\n

1 c \u00e0 s de c\u00e2pres<\/span><\/em><\/span><\/span><\/p>\n

1 \u00e9chalote<\/span><\/em><\/span><\/span><\/p>\n

1 bouquet de persil plat<\/span><\/em><\/span><\/span><\/p>\n

1 belle branche d’estragon<\/span><\/em><\/span><\/span><\/p>\n

1 c \u00e0 c de vinaigre de vin<\/span><\/em><\/span><\/span><\/p>\n

1 c \u00e0 c de moutarde<\/span><\/em><\/span><\/span><\/p>\n

Sel et poivre<\/span><\/em><\/span><\/span><\/p>\n

Huile de tournesol<\/span><\/em><\/span><\/span><\/p>\n

Accompagnement pommes de terre cuites \u00e0 l’eau<\/span><\/em><\/span><\/span><\/p>\n

Cuisson des langues de porc sur ce lien -> Cuisson des langues de porc \"\"<\/a><\/span><\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

Cuire vos langues de porc, les laisser refroidir et les peler, coupez l\u00e8s en tranches.<\/span><\/em><\/span><\/span><\/p>\n

\"\"\u00a0\"\" \"\"\u00a0<\/span><\/p>\n

Hacher les cornichons, les c\u00e2pres, les herbes lav\u00e9es et mettre le tout dans un bol, ajoutez y l’\u00e9chalote pel\u00e9e et hach\u00e9e et m\u00e9langer. <\/span><\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

Cuire les 2 \u0153ufs durs, laissez l\u00e8s refroidir et s\u00e9parer les blancs des jaunes, hacher les blancs et ajoutez l\u00e8s aux cornichons, c\u00e2pres etc., \u00e9mietter les jaunes dans un saladier, ajouter la moutarde, saler et poivrer et monter le tout comme une mayonnaise en ajoutant progressivement l’huile, ajouter ensuite le vinaigre, m\u00e9langer.\u00a0<\/span><\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/em><\/span><\/span><\/p>\n

\u00a0Verser dans le m\u00e9lange c\u00e2pres\/cornichons, fines herbes, votre sauce est pr\u00eate,\u00a0\u00a0servir les langues de porc ti\u00e8des ou froides accompagn\u00e9es de la sauce et de pommes de terre cuites \u00e0 l’eau.<\/span><\/em><\/span><\/span><\/p>\n

Bon app\u00e9tit!<\/span><\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

\"\"<\/p>\n

\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes Ingr\u00e9dients pour 3 personnes 2 langues de porc 2\u00a0carottes 1 branche de c\u00e9leri 2 feuilles de laurier 1 oignon Sel et poivre Pour la sauce 2 \u0153ufs 5 cornichons 1 c \u00e0 s de c\u00e2pres 1 \u00e9chalote 1 bouquet de persil plat 1 belle branche d’estragon 1 c \u00e0 c de … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":84498,"parent":136,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-5973","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/5973","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=5973"}],"version-history":[{"count":6,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/5973\/revisions"}],"predecessor-version":[{"id":84499,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/5973\/revisions\/84499"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/136"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/84498"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=5973"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}