{"id":59701,"date":"2024-01-28T00:52:28","date_gmt":"2024-01-28T00:52:28","guid":{"rendered":"https:\/\/recettes-gourmandes-de-joce.fr\/?page_id=59701"},"modified":"2024-08-16T12:51:58","modified_gmt":"2024-08-16T12:51:58","slug":"paves-de-saumon-sauce-cremee-a-lestragon-et-au-citron","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/poissons-coquillages\/filets-paves\/paves-de-saumon-sauce-cremee-a-lestragon-et-au-citron\/","title":{"rendered":"Pav\u00e9s de saumon sauce cr\u00e9m\u00e9e \u00e0 l’estragon et au citron."},"content":{"rendered":"

Une de mes recettes<\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

\"\"<\/span><\/p>\n

Ingr\u00e9dients pour 5 personnes<\/em><\/span><\/span><\/p>\n

\"\"<\/span><\/p>\n

5 pav\u00e9s de saumon <\/span><\/em><\/span><\/p>\n

1 citron vert<\/span><\/em><\/span><\/p>\n

2 c \u00e0 s d’estragon sec (frais en bonne saison) d\u00e9tails sur ce lien -> \u00c9pic\u00e9too <\/span><\/em><\/span><\/p>\n

1 c \u00e0 s de persil plat cisel\u00e9<\/span><\/em><\/span><\/p>\n

1 c \u00e0 s d’\u00e9pices pour poisson d\u00e9tails sur ce lien -> \u00c9pic\u00e9too<\/span><\/em><\/span><\/p>\n

3 c \u00e0 s de cr\u00e8me fra\u00eeche<\/span><\/em><\/span><\/p>\n

Huile d’olive <\/span><\/em><\/span><\/p>\n

Sel et poivre<\/span><\/em><\/span><\/p>\n

Accompagnement<\/span><\/em><\/span><\/span><\/p>\n

1 t\u00eate de brocolis<\/span><\/em><\/span><\/p>\n

1 t\u00eate de chou romanesco<\/span><\/em><\/span><\/p>\n

\"\"\u00a0\"\"\u00a0\"\"\u00a0<\/span><\/p>\n

D\u00e9tailler les choux en petits bouquets et\u00a0<\/em>les <\/em>passer sous l\u2019eau. <\/em>Dans une marmite, mettre les choux .\u00a0Couvrir d\u2019eau, saler et porter \u00e0 fr\u00e9missements, laisser cuire 15 minutes environ selon la grosseur des bouquets. Lorsqu\u2019ils sont cuits les \u00e9goutter et les r\u00e9server au chaud.\u00a0<\/em><\/em><\/span><\/p>\n

\"\"\u00a0\"\" \"\"\u00a0<\/span><\/p>\n

Laver et ciseler le persil, presser le jus du demi citron, couper le reste en rondelles.\u00a0<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"\u00a0<\/span><\/em><\/span><\/p>\n

Dans un plat, mettre les pav\u00e9s de saumon, ajouter dessus les tranches de citron. Saler et poivrer, r\u00e9partir les \u00e9pices.<\/span><\/em><\/span><\/p>\n

\"\"\u00a0\"\"\u00a0\"\"<\/span><\/em><\/span><\/p>\n

Ajouter un filet d’huile d’olive et enfourner \u00e0 200\u00b0 environ 15\/20 minutes selon les fours et selon la cuisson souhait\u00e9e. Pendant la cuisson du saumon r\u00e9aliser la sauce, dans une casserole, mettre la cr\u00e8me, saler et poivrer, ajouter le persil et l’estragon, m\u00e9langer, laisser chauffer \u00e0 feu doux SANS<\/span> \u00e9bullition.<\/span><\/em><\/span><\/p>\n

\u00a0\"\" <\/span>\"\"<\/span><\/p>\n

Lorsque l’ensemble est chaud, ajouter le jus de citron, m\u00e9langer et arr\u00eater la cuisson. Sortir le saumon du four, le servir accompagn\u00e9 des choux et de la sauce.<\/em><\/span><\/span><\/p>\n

Bon app\u00e9tit!<\/em><\/span><\/span><\/p>\n

\"\"<\/span><\/p>\n

\u00a0\"\" \"\"<\/span><\/p>\n

\"\"<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes Ingr\u00e9dients pour 5 personnes 5 pav\u00e9s de saumon 1 citron vert 2 c \u00e0 s d’estragon sec (frais en bonne saison) d\u00e9tails sur ce lien -> \u00c9pic\u00e9too 1 c \u00e0 s de persil plat cisel\u00e9 1 c \u00e0 s d’\u00e9pices pour poisson d\u00e9tails sur ce lien -> \u00c9pic\u00e9too 3 c \u00e0 … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":59702,"parent":189,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-59701","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/59701","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=59701"}],"version-history":[{"count":3,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/59701\/revisions"}],"predecessor-version":[{"id":89565,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/59701\/revisions\/89565"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/189"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/59702"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=59701"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}