{"id":53005,"date":"2023-04-15T20:30:14","date_gmt":"2023-04-15T20:30:14","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=53005"},"modified":"2024-05-05T22:31:08","modified_gmt":"2024-05-05T22:31:08","slug":"asperges-et-crudites-au-fromage-de-chevre-larde-vinaigrette-au-beurre-de-cacahuetes","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/entrees\/salades-crudites\/asperges-et-crudites-au-fromage-de-chevre-larde-vinaigrette-au-beurre-de-cacahuetes\/","title":{"rendered":"Asperges et crudit\u00e9s au fromage de ch\u00e8vre lard\u00e9, vinaigrette au beurre de cacahu\u00e8tes."},"content":{"rendered":"

Une de mes recettes<\/em><\/span><\/span><\/p>\n

\"\"\u00a0\"\"\"\"<\/span><\/p>\n

Ingr\u00e9dients pour 3 personnes<\/em><\/span><\/span><\/p>\n

\"\"<\/span><\/p>\n

\u00bd bottes d’asperges vertes <\/span><\/em><\/span><\/p>\n

1 petit oignon blanc et ses tiges (j’ai utilis\u00e9 la moiti\u00e9 de celui-ci) <\/span><\/em><\/span><\/p>\n

3 fromages de ch\u00e8vre <\/span><\/em><\/span><\/p>\n

3 tranches de lard fum\u00e9<\/span><\/em><\/span><\/p>\n

1 petite salade sucrine <\/span><\/em><\/span><\/p>\n

12 tomates cerise allong\u00e9es <\/span><\/em><\/span><\/p>\n

1 petite boite de ma\u00efs<\/span><\/em><\/span><\/p>\n

1 c \u00e0 s de beurre de cacahu\u00e8tes<\/span><\/em><\/span><\/p>\n

3 c \u00e0 s d’huile de tournesol ou d’arachide<\/span><\/em><\/span><\/p>\n

1 c \u00e0 s de vinaigre de vin\u00a0 <\/span><\/em><\/span><\/p>\n

Sel et poivre<\/span><\/em><\/span><\/p>\n

Recette de la vinaigrette au beurre de cacahu\u00e8tes sur ce lien -> Vinaigrette au beurre de cacahu\u00e8tes \"\"<\/a><\/span><\/em><\/span><\/p>\n

\"\" \"\"<\/span><\/p>\n

Couper la base des asperges. Dans une sauteuse, mettre les asperges, saler et ajouter de l\u2019eau bouillante, mettre \u00e0 cuire environ 5 bonnes minutes \u00e0 petits fr\u00e9missements, elles sont cuites lorsque la pointe du couteau entre dedans sans r\u00e9sistance.<\/span><\/em><\/span><\/p>\n

\"\" \"\"\u00a0<\/span><\/em><\/span><\/p>\n

\u00a0Lorsqu\u2019elles sont cuites, les \u00e9goutter. Les laisser refroidir dans un plat (si vous utilisez des asperges en bocal,\u00a0<\/span><\/em><\/span>les <\/span><\/em>\u00e9goutter). Envelopper les fromages de ch\u00e8vre dans une tranche de lard.<\/span><\/em><\/p>\n

\u00a0\"\" \"\"<\/span><\/em><\/span><\/p>\n

Nettoyer et ciseler l’oignon et ses tiges, laver et couper en deux les tomates dans le sens de la longueur, laver et essorer la salade. \u00c9goutter le ma\u00efs.\u00a0<\/span><\/em><\/span><\/p>\n

\"\"\u00a0\"\"\u00a0<\/span><\/em><\/span><\/p>\n

Dans le plat de service, disposer les feuilles de salade, r\u00e9partir les demi tomates.<\/span><\/em><\/span><\/p>\n

\"\"\u00a0\"\"\u00a0<\/span><\/em><\/span><\/p>\n

Ajouter l’oignon et ses tiges, r\u00e9partir le ma\u00efs.<\/span><\/em><\/span><\/p>\n

\"\"\u00a0\"\"\u00a0<\/span><\/em><\/span><\/p>\n

Ajouter les asperges. R\u00e9aliser la vinaigrette.<\/span><\/em><\/span><\/p>\n

\"\"\u00a0\"\"<\/span><\/p>\n

R\u00e9partir la vinaigrette sur l’ensemble du plat. Mettre \u00e0 chauffer une po\u00eale et y faire dorer les fromages de ch\u00e8vre sur les deux faces (photo oubli\u00e9e). Ajouter les fromages de ch\u00e8vre dans les assiettes et servir imm\u00e9diatement. <\/em><\/span><\/span><\/p>\n

Bon app\u00e9tit!<\/em><\/span><\/span><\/p>\n

\"\"<\/p>\n

\u00a0\"\" \"\"<\/span><\/p>\n

\"\"<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes \u00a0 Ingr\u00e9dients pour 3 personnes \u00bd bottes d’asperges vertes 1 petit oignon blanc et ses tiges (j’ai utilis\u00e9 la moiti\u00e9 de celui-ci) 3 fromages de ch\u00e8vre 3 tranches de lard fum\u00e9 1 petite salade sucrine 12 tomates cerise allong\u00e9es 1 petite boite de ma\u00efs 1 c \u00e0 s de beurre de … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":77993,"parent":165,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-53005","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/53005","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=53005"}],"version-history":[{"count":3,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/53005\/revisions"}],"predecessor-version":[{"id":77994,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/53005\/revisions\/77994"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/165"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/77993"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=53005"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}