{"id":49275,"date":"2023-03-16T20:21:26","date_gmt":"2023-03-16T20:21:26","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=49275"},"modified":"2024-08-16T12:51:11","modified_gmt":"2024-08-16T12:51:11","slug":"salade-type-piemontaise","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/entrees\/salades-crudites\/salade-type-piemontaise\/","title":{"rendered":"Salade type pi\u00e9montaise."},"content":{"rendered":"

Une de mes recettes<\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"\u00a0\"\"<\/span><\/p>\n

Ingr\u00e9dients pour 4 personnes<\/em><\/span><\/span><\/p>\n

\"\" \"\"<\/span><\/p>\n

8 pommes de terre <\/span><\/em><\/span><\/p>\n

2 \u0153ufs <\/span><\/em><\/span><\/p>\n

200 g de d\u00e9s de jambon blanc <\/span><\/em><\/span><\/p>\n

100 g de d\u00e9s de cervelas <\/span><\/em><\/span><\/p>\n

4 beaux cornichons <\/span><\/em><\/span><\/p>\n

\u00bd barquette de tomates cerise allong\u00e9es <\/span><\/em><\/span><\/p>\n

4 tiges de cive ou un petit bouquet de ciboulette\u00a0 <\/span><\/em><\/span><\/p>\n

Pour la mayonnaise : <\/span><\/em><\/span><\/span><\/strong><\/p>\n

1 jaune d’\u0153uf <\/span><\/em><\/span><\/p>\n

1 c \u00e0 s de moutarde forte<\/span><\/em><\/span><\/p>\n

200ml d’huile de tournesol <\/span><\/em><\/span><\/p>\n

1 c \u00e0 s de jus de citron <\/span><\/em><\/span><\/p>\n

1 c \u00e0 s de persillade d\u00e9tails sur ce lien -> \u00c9pic\u00e9too <\/span><\/em><\/span><\/p>\n

Sel et poivre<\/span><\/em><\/span><\/p>\n

Recette de la mayonnaise sur ce lien -> Mayonnaise \"\"<\/a><\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"\u00a0<\/span><\/p>\n

Mettre les pommes de terre \u00e0 cuire dans une marmite d’eau sal\u00e9e, mettre les \u0153ufs \u00e0 cuire dur 9 minutes dans une casserole d’eau. Pendant ce temps, couper le cervelas en petits d\u00e9s, couper les cornichons en rondelles, couper les tomates en 4, laver et ciseler la cive ou la ciboulette.<\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/em><\/span><\/p>\n

Dans un saladier, mettre le jambon, le cervelas, les cornichons, la cive ou ciboulette, terminer par les tomates.<\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/em><\/span><\/p>\n

M\u00e9langer et r\u00e9server. Quand les \u0153ufs sont cuits, les refroidir et les \u00e9caler, les couper en petits morceaux, D\u00e8s que les pommes de terre sont cuites, les refroidir, les peler et les couper en petits cubes.<\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/em><\/span><\/p>\n

Ajouter les \u0153ufs dans la salade et m\u00e9langer. R\u00e9aliser la mayonnaise et ajoutez lui le jus de citron (pas de vinaigre<\/span> comme dans la recette initiale) et m\u00e9langer.<\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/em><\/span><\/p>\n

Ajouter la persillade et m\u00e9langer \u00e0 nouveau. Verser la mayonnaise dans la salade.<\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

M\u00e9langer et ajouter les pommes de terre, m\u00e9langer \u00e0 nouveau. R\u00e9server au frais environ 1 h avant de servir.<\/em><\/span><\/span><\/p>\n

Bon app\u00e9tit!<\/em><\/span><\/span><\/p>\n

\"\"<\/p>\n

\"\" \"\"\u00a0\u00a0<\/span><\/p>\n

\"\"<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes \u00a0 Ingr\u00e9dients pour 4 personnes 8 pommes de terre 2 \u0153ufs 200 g de d\u00e9s de jambon blanc 100 g de d\u00e9s de cervelas 4 beaux cornichons \u00bd barquette de tomates cerise allong\u00e9es 4 tiges de cive ou un petit bouquet de ciboulette\u00a0 Pour la mayonnaise : 1 jaune d’\u0153uf 1 … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":84421,"parent":165,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-49275","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/49275","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=49275"}],"version-history":[{"count":4,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/49275\/revisions"}],"predecessor-version":[{"id":89166,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/49275\/revisions\/89166"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/165"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/84421"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=49275"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}