{"id":46291,"date":"2022-08-27T16:35:13","date_gmt":"2022-08-27T16:35:13","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=46291"},"modified":"2026-03-15T00:09:34","modified_gmt":"2026-03-15T00:09:34","slug":"boulettes-de-poulet-a-la-persillade-sauce-cremee-a-loignon","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/viandes\/volailles\/poulet-poule-poularde-coq-coquelet\/boulettes-de-poulet-a-la-persillade-sauce-cremee-a-loignon\/","title":{"rendered":"Boulettes de poulet \u00e0 la persillade, sauce cr\u00e9m\u00e9e \u00e0 l’oignon."},"content":{"rendered":"

Une de mes recettes<\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

Ingr\u00e9dients pour 3 personnes<\/em><\/span><\/span><\/p>\n

\"\"<\/span><\/p>\n

400 g de steaks hach\u00e9s de poulet ou 400g de poitrine de poulet<\/span><\/em><\/span><\/p>\n

1 oignon blanc et ses tiges <\/span><\/em><\/span><\/p>\n

2 c \u00e0 s de persillade d\u00e9tails sur ce lien -> \u00c9pic\u00e9too<\/span><\/em><\/span><\/p>\n

1 c \u00e0 s de m\u00e9lange poulet d\u00e9tails sur ce lien -> \u00c9pic\u00e9too <\/span><\/em><\/span><\/p>\n

1 morceau de beurre <\/span><\/em><\/span><\/p>\n

2 c \u00e0 s de cr\u00e8me fra\u00eeche<\/span><\/em><\/span><\/p>\n

Huile d’olive <\/span><\/em><\/span><\/p>\n

Sel et poivre<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"\u00a0<\/span><\/p>\n

Si vous utiliser des poitrines de poulet,\u00a0<\/span><\/em><\/span>les <\/span><\/em>hacher. Saler et poivrer les steaks de poulet ou la poitrine de poulet hach\u00e9e. Ajouter 1 c \u00e0 s de persillade, les \u00e9pices.<\/span><\/em><\/p>\n

\"\" \"\" \"\" \u00a0<\/span><\/em><\/span><\/p>\n

Bien m\u00e9langer le tout. <\/span><\/em>Former des boulettes en vous passant r\u00e9guli\u00e8rement les mains sous l’eau car la farce colle, nettoyer et ciseler les tiges de l’oignon, \u00e9mincer l’oignon.<\/span><\/em><\/span><\/p>\n

\"\" <\/span><\/em>\"\" \"\" \u00a0<\/span><\/em><\/span><\/p>\n

\u00a0Dans une po\u00eale, mettre \u00e0 fondre le beurre avec un filet d’huile d’olive.\u00a0<\/span><\/em>Ajouter les boulettes. Les faire dorer sur toutes les faces en les retournant \u00e0 l’aide d’une pince par exemple.\u00a0<\/span><\/em><\/span><\/p>\n

\"\" <\/span><\/em>\"\" \"\" \u00a0<\/span><\/em><\/span><\/p>\n

Lorsqu’elles sont bien dor\u00e9es, ajouter les oignons et leurs tiges, parsemer du reste de la persillade et bien m\u00e9langer, laisser mijoter quelques instants.<\/span><\/em><\/span><\/p>\n

\"\" <\/span><\/em>\"\" \"\"\u00a0<\/span><\/em><\/span><\/p>\n

\u00a0Ajouter ensuite la cr\u00e8me. <\/span><\/em>M\u00e9langer et laisser r\u00e9chauffer 1 minutes \u00e0 feu doux. Parall\u00e8lement mettre \u00e0 cuire vos spaghettis ou la garniture de votre choix. Mettre une marmite d\u2019eau sal\u00e9e \u00e0 chauffer pour la cuisson des spaghettis.\u00a0<\/span><\/em><\/span><\/p>\n

\"\"<\/span><\/em> \"\"<\/span><\/em><\/span><\/p>\n

Lorsque l\u2019eau est \u00e0 \u00e9bullition ajouter les spaghettis. <\/span><\/em>Remuer et laisser cuire selon vos go\u00fbts et les indications du paquet. \u00a0\u00c9goutter les spaghettis d\u00e8s qu’ils sont cuits et les servir avec les boulettes.<\/span><\/em><\/span><\/p>\n

Bon app\u00e9tit!<\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

\"\"<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes Ingr\u00e9dients pour 3 personnes 400 g de steaks hach\u00e9s de poulet ou 400g de poitrine de poulet 1 oignon blanc et ses tiges 2 c \u00e0 s de persillade d\u00e9tails sur ce lien -> \u00c9pic\u00e9too 1 c \u00e0 s de m\u00e9lange poulet d\u00e9tails sur ce lien -> \u00c9pic\u00e9too 1 morceau de … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":73321,"parent":99760,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-46291","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/46291","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=46291"}],"version-history":[{"count":4,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/46291\/revisions"}],"predecessor-version":[{"id":89456,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/46291\/revisions\/89456"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/99760"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/73321"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=46291"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}