{"id":45362,"date":"2022-06-17T20:04:22","date_gmt":"2022-06-17T20:04:22","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=45362"},"modified":"2024-06-28T10:11:55","modified_gmt":"2024-06-28T10:11:55","slug":"saucisses-de-strasbourg-au-riz-cremeux-a-la-cancoillotte-a-lail-et-lardons-fumes","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/viandes\/saucisses-chipolatas-merguez-andouille-etc\/saucisses-de-strasbourg-au-riz-cremeux-a-la-cancoillotte-a-lail-et-lardons-fumes\/","title":{"rendered":"Saucisses de Strasbourg au riz cr\u00e9meux \u00e0 la cancoillotte \u00e0 l’ail et lardons fum\u00e9s."},"content":{"rendered":"

Une de mes recettes<\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

Ingr\u00e9dients pour 4 personnes<\/em><\/span><\/span><\/p>\n

\"\"<\/span><\/p>\n

350 g de riz long<\/span><\/span><\/em><\/span><\/p>\n

8 saucisses de <\/span>Strasbourg<\/span> <\/span><\/em><\/span><\/p>\n

6 tranches de bacon <\/span><\/span><\/em><\/span><\/p>\n

100 g de lardons fum\u00e9s <\/span><\/span><\/em><\/span><\/p>\n

1 c \u00e0 s de pesto <\/span><\/span><\/em><\/span><\/p>\n

2 c \u00e0 s de cancoillotte \u00e0 l’ail<\/span><\/span><\/em><\/span><\/p>\n

1 bonne c \u00e0 s de cr\u00e8me fra\u00eeche<\/span><\/span><\/em><\/span><\/p>\n

1 cube de bouillon de volaille\u00a0<\/span><\/span><\/em><\/span><\/p>\n

Huile d’olive <\/span><\/em><\/span><\/p>\n

Sel et poivre<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

Dissoudre le cube de bouillon de volaille dans 1 l d’eau chaude, couper le bacon en morceaux, couper les saucisses en 4.<\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/em><\/span><\/p>\n

Dans une sauteuse mettre un filet d’huile d’olive, y faire suer les lardons et le bacon rapidement.<\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/em><\/span><\/p>\n

Ajouter ensuite le riz et le faire nacrer (le rendre translucide), puis verser la moiti\u00e9 du bouillon, m\u00e9langer.<\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/em><\/span><\/p>\n

Poivrer (ne saler qu’en fin de cuisson, le bouillon, le bacon et les lardons \u00e9tant sal\u00e9s), en cours de cuisson remuer et ajouter petit \u00e0 petit le reste du bouillon jusqu’\u00e0 ce que le riz soit cuit et qu’il ait absorb\u00e9 tout le bouillon. Lorsqu’il est cuit, ajouter le pesto, les saucisses et m\u00e9langer, ajouter ensuite la cr\u00e8me et la cancoillotte.<\/em><\/span><\/p>\n

\"\"\u00a0<\/em><\/span><\/p>\n

M\u00e9langer, arr\u00eater la cuisson et servir aussit\u00f4t.<\/em><\/span><\/p>\n

Bon app\u00e9tit!<\/em><\/span><\/p>\n

\"\" \"\" <\/em><\/span>\"\"<\/span><\/p>\n

\"\"<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes Ingr\u00e9dients pour 4 personnes 350 g de riz long 8 saucisses de Strasbourg 6 tranches de bacon 100 g de lardons fum\u00e9s 1 c \u00e0 s de pesto 2 c \u00e0 s de cancoillotte \u00e0 l’ail 1 bonne c \u00e0 s de cr\u00e8me fra\u00eeche 1 cube de bouillon de volaille\u00a0 Huile … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":85253,"parent":138,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-45362","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/45362","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=45362"}],"version-history":[{"count":4,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/45362\/revisions"}],"predecessor-version":[{"id":85254,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/45362\/revisions\/85254"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/138"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/85253"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=45362"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}