{"id":41410,"date":"2022-01-04T12:05:24","date_gmt":"2022-01-04T12:05:24","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=41410"},"modified":"2024-05-20T21:03:18","modified_gmt":"2024-05-20T21:03:18","slug":"pommes-dauphines","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/legumes\/pommes-de-terre\/pommes-dauphines\/","title":{"rendered":"Pommes Duchesses."},"content":{"rendered":"

Une de mes recettes<\/em><\/span><\/p>\n

\u00a0\"\" \"\" \"\"<\/span><\/p>\n

Ingr\u00e9dients pour 4 personnes<\/em><\/span><\/span><\/p>\n

\"\"<\/span><\/p>\n

600 g de pommes de terre <\/i><\/span><\/span><\/span><\/p>\n

50 g de beurre <\/i><\/span><\/span><\/span><\/p>\n

4 jaunes d’\u0153uf<\/i><\/span><\/span><\/span><\/p>\n

Sel<\/i><\/span><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/em><\/span><\/p>\n

Mettre les pommes de terre \u00e0 cuire dans une marmite d’eau sal\u00e9e. Lorsqu’elles sont cuites les d\u00e9barrasser et les peler.<\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/em><\/span><\/p>\n

Les passer ensuite au moulin \u00e0 l\u00e9gumes. Mettre la pur\u00e9e dans la marmite et la dess\u00e9cher, elle ne doit plus \u00eatre humide. Ajouter ensuite hors feu le beurre, m\u00e9langer, puis ajouter les jaunes d’\u0153ufs.\u00a0<\/em><\/span><\/p>\n

\"\" \"\"<\/em><\/span><\/p>\n

M\u00e9langer \u00e0 nouveau. Mettre la pur\u00e9e dans une poche \u00e0 douille et pocher sur du papier sulfuris\u00e9, passer un peu de beurre fondu au pinceau dessus avant d’enfourner (photo oubli\u00e9e \ud83d\ude41 ).<\/span><\/em><\/span><\/p>\n

\"\"<\/em><\/span><\/p>\n

Enfourner dans un four pr\u00e9chauff\u00e9 \u00e0 180\u00b0 pendant 5\/7 minutes.<\/em><\/span><\/p>\n

Bon app\u00e9tit!<\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

\"\"<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes \u00a0 Ingr\u00e9dients pour 4 personnes 600 g de pommes de terre 50 g de beurre 4 jaunes d’\u0153uf Sel Mettre les pommes de terre \u00e0 cuire dans une marmite d’eau sal\u00e9e. Lorsqu’elles sont cuites les d\u00e9barrasser et les peler. Les passer ensuite au moulin \u00e0 l\u00e9gumes. Mettre la pur\u00e9e dans la … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":82566,"parent":943,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-41410","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/41410","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=41410"}],"version-history":[{"count":4,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/41410\/revisions"}],"predecessor-version":[{"id":82567,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/41410\/revisions\/82567"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/943"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/82566"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=41410"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}