{"id":4043,"date":"2019-10-10T22:55:50","date_gmt":"2019-10-10T22:55:50","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=4043"},"modified":"2025-03-25T10:06:07","modified_gmt":"2025-03-25T10:06:07","slug":"macaroni-au-boursin-poivron-et-oignons","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/legumes\/pates\/macaroni-au-boursin-poivron-et-oignons\/","title":{"rendered":"Macaroni au Boursin, poivron et oignons."},"content":{"rendered":"

Une de mes recettes<\/span><\/span><\/span><\/span><\/em><\/p>\n

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Ingr\u00e9dients pour 2 personnes<\/span><\/span><\/span><\/em><\/p>\n

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300 g de macaroni j’ai mis un reste de fusilli avec\u00a0<\/span><\/span><\/span><\/em><\/p>\n

1 reste d’escalope de poulet cuite<\/span><\/span><\/span><\/em><\/p>\n

\u00bd poivron jaune<\/span><\/span><\/span><\/em><\/p>\n

1 oignon<\/span><\/span><\/span><\/em><\/p>\n

1 c \u00e0 s de persillade -> <\/span>\u00c9pic\u00e9too<\/span><\/span><\/span><\/em><\/p>\n

1 kub’or<\/span><\/span><\/span><\/em><\/p>\n

\u00be d’un Boursin \u00e9chalote\/ciboulette<\/span><\/span><\/span><\/em><\/p>\n

3 c \u00e0 s d’eau<\/span><\/span><\/span><\/em><\/p>\n

Huile d’olive<\/span><\/span><\/span><\/em><\/p>\n

Sel et poivre\u00a0<\/span><\/span><\/span><\/em><\/p>\n

Je n’ai pas utilis\u00e9 de cr\u00e8me contrairement \u00e0 la photo mais du Boursin<\/span><\/span><\/span><\/em><\/p>\n

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\u00a0Mettre les p\u00e2tes \u00e0 cuire dans une marmite d’eau sal\u00e9e \u00e0 \u00e9bullition avec le kub’or selon le temps indiqu\u00e9 sur le paquet et selon vs go\u00fbts.\u00a0<\/span><\/span><\/span><\/em><\/p>\n

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Couper le poulet en petits d\u00e9s, peler et \u00e9mincer l’oignon. <\/span><\/span><\/span><\/em>Couper le poivron en petits d\u00e9s. Dans une po\u00eale mettre un filet d’huile d’olive \u00e0 chauffer.<\/span><\/span><\/span><\/em><\/p>\n

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Ajouter le poulet, les oignons et les poivrons \u00e0 suer, saler et poivrer et remuer r\u00e9guli\u00e8rement. Lorsque les oignons deviennent tendres, ajouter la persillade, m\u00e9langer <\/span><\/span><\/span><\/em>\u00a0Ajouter le Boursin, m\u00e9langer.\u00a0<\/span><\/span><\/span><\/em><\/p>\n

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Ajouter l’eau, bien m\u00e9langer, poivrer et saler, m\u00e9langer et r\u00e9server au chaud. <\/span><\/span><\/span><\/em>\u00c9goutter les p\u00e2tes, leurs ajouter la garniture et servir imm\u00e9diatement.<\/span><\/span><\/span><\/em><\/p>\n

Bon app\u00e9tit!<\/span><\/span><\/span><\/em><\/p>\n

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Commentaires\u00a0(2)<\/small><\/h3>\n
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\"Joelle<\/p>\n<\/div>\n

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