{"id":3851,"date":"2019-10-07T15:20:42","date_gmt":"2019-10-07T15:20:42","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=3851"},"modified":"2024-08-16T12:51:22","modified_gmt":"2024-08-16T12:51:22","slug":"spaghettis-aux-olives-basilic-et-fromage-de-brebis","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/legumes\/pates\/spaghettis-aux-olives-basilic-et-fromage-de-brebis\/","title":{"rendered":"Spaghettis aux olives, basilic et fromage de brebis."},"content":{"rendered":"

Une de mes recettes<\/em><\/u><\/span><\/span><\/span><\/p>\n

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Ingr\u00e9dients pour 3 personnes<\/em><\/u><\/span><\/span><\/span><\/p>\n

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300 g de spaghettis<\/em><\/span><\/span><\/p>\n

1 tomate<\/em><\/span><\/span><\/p>\n

20 olives noires d\u00e9noyaut\u00e9es environ<\/em><\/span><\/span><\/p>\n

1 petite poign\u00e9e de feuilles de basilic<\/em><\/span><\/span><\/p>\n

1 petit bouquet de ciboulette<\/em><\/span><\/span><\/p>\n

3 petits oignons ou 1 normal<\/em><\/span><\/span><\/p>\n

3 gousses d’ail<\/em><\/span><\/span><\/p>\n

1 c \u00e0 s d’\u00e9pices pour p\u00e2tes d\u00e9tails sur ce lien -> <\/span>\u00c9pic\u00e9too<\/span><\/em><\/span><\/span><\/p>\n

1 morceau de fromage de brebis<\/em><\/span><\/span><\/p>\n

1 morceau de beurre<\/em><\/span><\/span><\/p>\n

1 kub’or<\/em><\/span><\/span><\/p>\n

Huile d’olive<\/em><\/span><\/span><\/p>\n

Sel et poivre<\/em><\/span><\/span><\/p>\n

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Mettre une marmite d’eau sal\u00e9e avec le kub’or \u00e0 chauffer, \u00e0 l’\u00e9bullition, y mettre les spaghettis \u00e0 cuire. Pendant ce temps, laver la tomate, les herbes, \u00e9plucher les oignons et l’ail, d\u00e9germer l’ail. Ciseler finement la ciboulette et le basilic, hacher l’ail et l’oignon, couper la tomate en petits d\u00e9s. R\u00e2per le fromage en gros copeaux.<\/em><\/span><\/span><\/p>\n

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Dans une po\u00eale, mettre le beurre et un filet d’huile d’olive, y faire suer l’ail et l’oignon sans coloration. Ajouter ensuite les tomates et les olives, saler et poivrer, ajouter les \u00e9pices et bien m\u00e9langer.<\/em><\/span><\/span><\/p>\n

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Laisser suer quelques instants. Ajouter ensuite la ciboulette, m\u00e9langer. \u00c9goutter les spaghettis et les verser dans la sauce.<\/em><\/span><\/span><\/p>\n

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Bien m\u00e9langer. Servir imm\u00e9diatement en r\u00e9partissant dessus le fromage et le basilic. J’ai accompagn\u00e9s ces spaghettis d’araign\u00e9es de porc cuites \u00e0 la plancha pendant la pr\u00e9paration des p\u00e2tes.<\/em><\/span><\/span><\/p>\n

Bon app\u00e9tit!<\/em><\/span><\/span><\/p>\n

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\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes Ingr\u00e9dients pour 3 personnes 300 g de spaghettis 1 tomate 20 olives noires d\u00e9noyaut\u00e9es environ 1 petite poign\u00e9e de feuilles de basilic 1 petit bouquet de ciboulette 3 petits oignons ou 1 normal 3 gousses d’ail 1 c \u00e0 s d’\u00e9pices pour p\u00e2tes d\u00e9tails sur ce lien -> \u00c9pic\u00e9too 1 morceau … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":79434,"parent":160,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-3851","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/3851","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=3851"}],"version-history":[{"count":5,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/3851\/revisions"}],"predecessor-version":[{"id":89206,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/3851\/revisions\/89206"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/160"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/79434"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=3851"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}