{"id":3812,"date":"2019-10-07T13:58:14","date_gmt":"2019-10-07T13:58:14","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=3812"},"modified":"2024-05-10T22:48:19","modified_gmt":"2024-05-10T22:48:19","slug":"spaghettis-a-la-creme-de-cresson-aux-lardons","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/legumes\/pates\/spaghettis-a-la-creme-de-cresson-aux-lardons\/","title":{"rendered":"Spaghettis \u00e0 la cr\u00e8me de cresson aux lardons."},"content":{"rendered":"

Une de mes recettes<\/em><\/u><\/span><\/span><\/span><\/p>\n

\"\"\u00a0\"\"\"\"<\/p>\n

Ingr\u00e9dients pour 2 personnes<\/em><\/u><\/span><\/span><\/span><\/p>\n

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200 g de spaghettis<\/span><\/em><\/span><\/span><\/p>\n

2 tranches de jambon blanc<\/span><\/em><\/span><\/span><\/p>\n

\u00bd barquette de cresson<\/span><\/em><\/span><\/span><\/p>\n

1 \u00e9chalote<\/span><\/em><\/span><\/span><\/p>\n

100 g de lardons allumettes<\/span><\/em><\/span><\/span><\/p>\n

3 c \u00e0 s de cr\u00e8me fra\u00eeche<\/span><\/em><\/span><\/span><\/p>\n

1 jaune d’\u0153uf<\/span><\/em><\/span><\/span><\/p>\n

1 morceau de parmesan<\/span><\/em><\/span><\/span><\/p>\n

1 kub’or<\/span><\/em><\/span><\/span><\/p>\n

Sel et poivr<\/span><\/em><\/span><\/span><\/p>\n

 <\/p>\n

 <\/p>\n

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Laver le cresson et l’\u00e9goutter, rouler les tranches de jambon et les couper en lani\u00e8res, peler et hacher l’\u00e9chalote, r\u00e9aliser 1 c \u00e0 s de copeaux de parmesans avec un \u00e9conome par exemple. Dans une casserole, mettre l’eau \u00e0 chauffer avec le kub’or et du sel, \u00e0 l’\u00e9bullition y mettre les spaghettis \u00e0 cuire selon les indications du paquet et vos go\u00fbts.<\/span><\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/p>\n

Pendant ce temps r\u00e9aliser la cr\u00e8me de cresson, dans une po\u00eale mettre le beurre \u00e0 fondre, y faire suer les \u00e9chalotes et les lardons sans coloration, r\u00e9server ensuite, \u00e0 la place mettre le cresson avec un petit morceau de beurre.<\/span><\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/p>\n

Le cuire environ 5 minutes en remuant \u00e0 feu doux. Surveiller entre temps la cuisson des spaghettis! M\u00e9langer le jaune d’\u0153uf avec la cr\u00e8me, saler et poivrer.<\/span><\/em><\/span><\/span><\/p>\n

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Lorsque le cresson est cuit, lui ajouter le m\u00e9lange \u00e0 base de cr\u00e8me, remuer et verser le tout dans le bol du mixeur ou du blender, et mixer finement. Verser dans un bol et ajouter les lardons et \u00e9chalotes, m\u00e9langer.<\/span><\/em><\/span><\/span><\/p>\n

\"\"<\/p>\n

\u00c9goutter les spaghettis lorsqu’ils sont cuits, les r\u00e9partir dans les assiettes, ajouter les lani\u00e8res de jambon, la sauce et le parmesan, servir aussit\u00f4t.<\/span><\/em><\/span><\/span><\/p>\n

Bon app\u00e9tit!<\/em><\/span><\/span><\/p>\n

\"\"<\/p>\n

\"\"\u00a0\"\"<\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes \u00a0 Ingr\u00e9dients pour 2 personnes 200 g de spaghettis 2 tranches de jambon blanc \u00bd barquette de cresson 1 \u00e9chalote 100 g de lardons allumettes 3 c \u00e0 s de cr\u00e8me fra\u00eeche 1 jaune d’\u0153uf 1 morceau de parmesan 1 kub’or Sel et poivr     Laver le cresson et l’\u00e9goutter, … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":79631,"parent":160,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-3812","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/3812","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=3812"}],"version-history":[{"count":6,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/3812\/revisions"}],"predecessor-version":[{"id":79630,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/3812\/revisions\/79630"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/160"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/79631"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=3812"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}