{"id":36864,"date":"2021-06-27T13:26:34","date_gmt":"2021-06-27T13:26:34","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=36864"},"modified":"2024-07-04T12:58:58","modified_gmt":"2024-07-04T12:58:58","slug":"sauce-tomates-vertes-et-sauce-tomates-jaunes","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/sauces-assaisonnements\/sauces-chaudes\/sauce-tomates-vertes-et-sauce-tomates-jaunes\/","title":{"rendered":"Sauce tomates vertes et sauce tomates jaunes."},"content":{"rendered":"

Une de mes recettes<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

Ingr\u00e9dients<\/span><\/em><\/span><\/p>\n

\"\"<\/span><\/p>\n

Pour la verte<\/span><\/span><\/span><\/em><\/span><\/p>\n

Des tomates vertes<\/span><\/em><\/span><\/p>\n

2 gousses d’ail<\/span><\/em><\/span><\/p>\n

1 oignon<\/span><\/em><\/span><\/p>\n

1 bouquet de persil<\/span><\/em><\/span><\/p>\n

2 ou 3 piments doux<\/span><\/em><\/span><\/p>\n

Huile d’olive<\/span><\/em><\/span><\/p>\n

Sel et poivre<\/span><\/em><\/span><\/p>\n

Pour la Jaune<\/span><\/em><\/span><\/span><\/p>\n

Des tomates jaunes<\/span><\/em><\/span><\/p>\n

1 bouquet de basilic<\/span><\/em><\/span><\/p>\n

2 gousses d’ail<\/span><\/em><\/span><\/p>\n

1 oignon<\/span><\/em><\/span><\/p>\n

2 ou 3 piments doux<\/span><\/em><\/span><\/p>\n

Huile d’olive<\/span><\/em><\/span><\/p>\n

Sel et poivre<\/span><\/em><\/span><\/p>\n

\"\"\u00a0\"\" \"\"<\/span><\/em><\/span><\/p>\n

Laver et couper les tomates en morceaux, laver \u00e9p\u00e9piner et couper les piments doux en petits morceaux, peler, d\u00e9germer et hacher l’ail, peler et \u00e9mincer les oignons. Laver le persil et le basilic.\u00a0\u00a0<\/span><\/em><\/span><\/p>\n

\"\" \"\"<\/span><\/em><\/span><\/p>\n

Dans deux faitouts diff\u00e9rents, mettre dans l’un les tomates jaunes, ajouter un des deux oignons, le basilic, deux gousses d’ail pel\u00e9es. Dans le deuxi\u00e8me mettre les tomates vertes, ajouter l’oignon restant, deux gousses d’ail pel\u00e9es, les piments doux et le persil, saler et poivrer chaque faitout.<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/em><\/span><\/p>\n

M\u00e9langer, ajouter un filet d’huile d’olive, m\u00e9langer et mettre \u00e0 cuire \u00e0 feu doux environ 1h en remuant souvent.<\/span><\/em><\/span><\/p>\n

\"\" \"\"<\/span><\/p>\n

Lorsque c’est cuit mixer chaque sauce tomate, rectifier \u00e9ventuellement l’assaisonnement.<\/span><\/em><\/span><\/p>\n

\"\" \"\"\u00a0<\/span><\/p>\n

La couleur de ces sauces tomates est originale et permettra de r\u00e9aliser des plats sympas qui surprendront.<\/span><\/em><\/span><\/p>\n

Conservation ->\u00a0<\/span><\/em><\/span>Conserves de sauce tomates vertes et sauce tomates jaunes<\/span><\/em><\/a><\/p>\n

Bon app\u00e9tit!<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

\"\"<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes Ingr\u00e9dients Pour la verte Des tomates vertes 2 gousses d’ail 1 oignon 1 bouquet de persil 2 ou 3 piments doux Huile d’olive Sel et poivre Pour la Jaune Des tomates jaunes 1 bouquet de basilic 2 gousses d’ail 1 oignon 2 ou 3 piments doux Huile d’olive Sel et poivre … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":86711,"parent":215,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-36864","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/36864","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=36864"}],"version-history":[{"count":3,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/36864\/revisions"}],"predecessor-version":[{"id":86712,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/36864\/revisions\/86712"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/215"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/86711"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=36864"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}