{"id":35675,"date":"2021-06-17T14:31:49","date_gmt":"2021-06-17T14:31:49","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=35675"},"modified":"2024-07-04T12:38:16","modified_gmt":"2024-07-04T12:38:16","slug":"sauce-au-reblochon","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/sauces-assaisonnements\/sauces-chaudes\/sauce-au-reblochon\/","title":{"rendered":"Sauce au reblochon."},"content":{"rendered":"

U<\/span><\/em>ne de mes recettes<\/span><\/em><\/span><\/p>\n

\u00a0 \"\"<\/span><\/p>\n

Ingr\u00e9dients pour deux personnes<\/span><\/em><\/span><\/p>\n

50 g de reblochon\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0<\/em><\/span><\/p>\n

3 c \u00e0 s de cr\u00e8me fra\u00eeche \u00e9paisse<\/em><\/span><\/p>\n

1 bouquet de ciboulette<\/em><\/span><\/p>\n

Sel et poivre<\/em><\/span><\/p>\n

\u00a0 \u00a0\"\" \"\" \"\"<\/span><\/p>\n

Laver et ciseler la ciboulette finement. <\/em><\/span>Enlever la cro\u00fbte du reblochon. Coupez le<\/em><\/span>\u00a0en petits d\u00e9s. <\/em>Mettre la cr\u00e8me dans un bol, la saler et la poivrer.<\/em><\/span><\/p>\n

\u00a0\"\" \"\" \"\"<\/span><\/p>\n

\u00a0<\/em>Ajouter les d\u00e9s de reblochon,<\/em><\/span> la ciboulette, <\/em>m\u00e9langer. <\/em><\/span>Faire fondre au micro-ondes pleine puissance la m\u00e9lange cr\u00e8me reblochon environ 2 minutes (remuer au bout d\u2019une minute).<\/em><\/span><\/span><\/p>\n

Id\u00e9al sur des p\u00e2tes, une volaille, une grillade, etc.<\/span><\/em><\/span><\/p>\n

Bon app\u00e9tit\u00a0!<\/em><\/span><\/p>\n

\u00a0<\/em><\/span>\"\"\u00a0<\/em><\/span><\/p>\n

\"\"<\/span><\/p>\n

Commentaires\u00a0(4)<\/small><\/span><\/h3>\n
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\"olivier<\/span><\/div>\n
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