{"id":3292,"date":"2019-10-05T19:04:21","date_gmt":"2019-10-05T19:04:21","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=3292"},"modified":"2024-05-05T17:21:57","modified_gmt":"2024-05-05T17:21:57","slug":"salade-de-riz-au-cervelas-oeufs-et-vinaigrette-a-la-moutarde-anglaise","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/entrees\/salades-crudites\/salade-de-riz-au-cervelas-oeufs-et-vinaigrette-a-la-moutarde-anglaise\/","title":{"rendered":"Salade de riz au cervelas, \u0153ufs et vinaigrette \u00e0 la moutarde anglaise."},"content":{"rendered":"

Une de mes recettes<\/em><\/u><\/span><\/span><\/span><\/p>\n

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Ingr\u00e9dients pour\u00a04 personnes<\/em><\/u><\/span><\/span><\/span><\/p>\n

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2 verres de riz long<\/em><\/span><\/span><\/p>\n

4 \u0153ufs<\/em><\/span><\/span><\/p>\n

1\/3 d’un cervelas<\/em><\/span><\/span><\/p>\n

1 petite boite de ma\u00efs<\/em><\/span><\/span><\/p>\n

2 tomates<\/em><\/span><\/span><\/p>\n

\u00bd poivron vert<\/em><\/span><\/span><\/p>\n

8 radis<\/em><\/span><\/span><\/p>\n

20 olives vertes d\u00e9noyaut\u00e9es environ<\/em><\/span><\/span><\/p>\n

1 aillet ou 2 gousses d’ail<\/em><\/span><\/span><\/p>\n

1 c \u00e0 c de persillade basque\u00a0<\/em><\/span><\/span><\/p>\n

1 bonne c \u00e0 c de moutarde forte Anglaise <\/em><\/span><\/span><\/p>\n

3 c \u00e0 s d’huile de tournesol<\/em><\/span><\/span><\/p>\n

1 c \u00e0 s de vinaigre de vin<\/em><\/span><\/span><\/p>\n

Sel et poivre<\/em><\/span><\/span><\/p>\n

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Mettre les \u0153ufs \u00e0 cuire dans une casserole d’eau. Mettre le riz \u00e0 cuire dans une marmite d’eau sal\u00e9e \u00e0 \u00e9bullition, l’\u00e9goutter et le refroidir sous l’eau froide\u00a0d\u00e8s qu’il est cuit.<\/em><\/span><\/span><\/p>\n

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Pendant le temps de cuisson du riz et des \u0153ufs, laver les l\u00e9gumes, couper le cervelas en petits d\u00e9s, tailler les radis en fine rondelles, hacher l’aillet ou les gousses d’ail d\u00e9germ\u00e9es. Couper le poivron et les tomates en petits d\u00e9s. D\u00e8s que les \u0153ufs sont cuits, les \u00e9caler et les couper en petits morceaux.<\/em><\/span><\/span><\/p>\n

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Dans un saladier, mettre le riz froid et \u00e9goutt\u00e9, ajouter les olives et la persillade, m\u00e9langer. Ajouter le cervelas, l’aillet ou l’ail et les radis, m\u00e9langer \u00e0 nouveau.<\/em><\/span><\/span><\/p>\n

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Ajouter les poivrons, les tomates et le ma\u00efs \u00e9goutt\u00e9, m\u00e9langer \u00e0 nouveau.<\/em><\/span><\/span><\/p>\n

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Ajouter les \u0153ufs durs refroidis et m\u00e9langer, r\u00e9server au frais. Dans un bol mettre du sel, du poivre et la moutarde.<\/em><\/span><\/span><\/p>\n

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M\u00e9langer et ajouter le vinaigre, remuer, ajouter l’huile et bien m\u00e9langer, verser le tout sur la salade et bien m\u00e9langer, remettre au r\u00e9frig\u00e9rateur environ 30 minutes avant de servir.<\/em><\/span><\/span><\/p>\n

Bon app\u00e9tit!<\/em><\/span><\/span><\/p>\n

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\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes Ingr\u00e9dients pour\u00a04 personnes 2 verres de riz long 4 \u0153ufs 1\/3 d’un cervelas 1 petite boite de ma\u00efs 2 tomates \u00bd poivron vert 8 radis 20 olives vertes d\u00e9noyaut\u00e9es environ 1 aillet ou 2 gousses d’ail 1 c \u00e0 c de persillade basque\u00a0 1 bonne c \u00e0 c de moutarde forte … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":77711,"parent":165,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-3292","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/3292","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=3292"}],"version-history":[{"count":4,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/3292\/revisions"}],"predecessor-version":[{"id":77743,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/3292\/revisions\/77743"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/165"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/77711"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=3292"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}