{"id":20881,"date":"2020-04-20T19:31:58","date_gmt":"2020-04-20T19:31:58","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=20881"},"modified":"2024-08-16T12:51:23","modified_gmt":"2024-08-16T12:51:23","slug":"chipolatas-aux-legumes-epices-au-ras-el-hanout-et-semoule-au-bouillon-de-volaille","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/viandes\/saucisses-chipolatas-merguez-andouille-etc\/chipolatas-aux-legumes-epices-au-ras-el-hanout-et-semoule-au-bouillon-de-volaille\/","title":{"rendered":"Chipolatas aux l\u00e9gumes \u00e9pic\u00e9s au ras el hanout et semoule au bouillon de volaille."},"content":{"rendered":"

Une de mes recettes<\/span><\/span><\/em><\/span><\/p>\n

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Ingr\u00e9dients pour 3 personnes<\/span><\/em><\/span><\/p>\n

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6 chipolatas<\/span><\/em><\/span><\/span><\/p>\n

1\u00a0 poivron vert<\/span><\/em><\/span><\/span><\/p>\n

1 courgette<\/span><\/em><\/span><\/span><\/p>\n

2 carottes<\/span><\/em><\/span><\/span><\/p>\n

6 petites tomates<\/span><\/em><\/span><\/span><\/p>\n

180 g de pois chiche soit \u2153 de bocal<\/span><\/em><\/span><\/span><\/p>\n

2 gousses d’ail<\/span><\/em><\/span><\/span><\/p>\n

1 oignon blanc et ses tiges<\/span><\/em><\/span><\/span><\/p>\n

1 cube de bouillon de volaille<\/span><\/em><\/span><\/span><\/p>\n

1 c \u00e0 s de ras el hanout -> \u00c9pic\u00e9too<\/span><\/em><\/span><\/span><\/p>\n

1 petite c \u00e0 c de piment d’Espelette<\/span><\/em><\/span><\/span><\/p>\n

1 petite poign\u00e9e d’olives noires d\u00e9noyaut\u00e9es<\/span><\/em><\/span><\/span><\/p>\n

250 g de semoule moyenne<\/span><\/em><\/span><\/span><\/p>\n

Huile d’olive<\/span><\/em><\/span><\/span><\/p>\n

Sel et poivre<\/span><\/em><\/span><\/span><\/p>\n

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Laver les l\u00e9gumes, couper en petits morceaux le poivron, la courgette, peler et couper en rondelles fines les carottes, peler et hacher les gousses d’ail d\u00e9germ\u00e9es et l’oignon et ses tiges. Couper les chipolatas en 5. Dissoudre le cube de bouillon de volaille dans 500ml d’eau chaude. Dans une sauteuse, mettre un filet d’huile d’olive.<\/span><\/em><\/span><\/span><\/p>\n

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Ajouter l’ail et l’oignon \u00e0 suer, saler l\u00e9g\u00e8rement. Ajouter ensuite les carottes et les poivrons, laissez-les suer \u00e9galement sans coloration. Ajouter les saucisses et m\u00e9langer, laisser mijoter 2 minutes en remuant.<\/span><\/em><\/span><\/span><\/p>\n

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Ajouter ensuite les courgettes, les tomates et les pois chiches \u00e9goutt\u00e9s, m\u00e9langer et laisser mijoter en remuant quelques instants.<\/span><\/em><\/span><\/span><\/p>\n

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Ajouter les olives, le ras el hanout et le piment d’Espelette, saler et m\u00e9langer, verser 100ml du bouillon de volaille et laisser mijoter \u00e0 feu en remuant de temps en temps environ 15\/20 minutes \u00e0 couvert.<\/span><\/em><\/span><\/span><\/p>\n

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Pendant ce temps pr\u00e9parer la semoule, verser la dans un saladier avec 400ml restant du bouillon de volaille, mettre 2 minutes au micro-ondes \u00e0 pleine puissance, m\u00e9langer ajouter une noix de beurre et m\u00e9langer \u00e0 nouveau. Dresser votre plat avec la semoule au centre et les l\u00e9gumes aux chipolatas autour.<\/span><\/em><\/span><\/span><\/p>\n

Bon app\u00e9tit!<\/span><\/em><\/span><\/span><\/p>\n

\"\" \"\"\u00a0\"\"<\/span><\/em><\/span><\/span><\/p>\n

\"\"<\/span><\/em><\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes Ingr\u00e9dients pour 3 personnes 6 chipolatas 1\u00a0 poivron vert 1 courgette 2 carottes 6 petites tomates 180 g de pois chiche soit \u2153 de bocal 2 gousses d’ail 1 oignon blanc et ses tiges 1 cube de bouillon de volaille 1 c \u00e0 s de ras el hanout -> \u00c9pic\u00e9too 1 … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":85204,"parent":138,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-20881","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/20881","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=20881"}],"version-history":[{"count":3,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/20881\/revisions"}],"predecessor-version":[{"id":89297,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/20881\/revisions\/89297"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/138"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/85204"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=20881"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}