{"id":1875,"date":"2019-09-30T13:02:04","date_gmt":"2019-09-30T13:02:04","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=1875"},"modified":"2024-08-16T12:50:47","modified_gmt":"2024-08-16T12:50:47","slug":"cuisse-de-dinde-aux-tomates-rotie-au-four","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/viandes\/volailles\/dinde-dindonneau-coquelets\/cuisse-de-dinde-aux-tomates-rotie-au-four\/","title":{"rendered":"Cuisse de dinde aux tomates r\u00f4tie au four."},"content":{"rendered":"

Une de mes recettes<\/span><\/em><\/span><\/span><\/p>\n

\"\"\u00a0\"\"\"\"<\/p>\n

Ingr\u00e9dients pour 4 personnes<\/em><\/span><\/span><\/p>\n

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\u00a01 cuisse de dinde de 1 kg 500 environ<\/span><\/em><\/span><\/span><\/p>\n

1 grosse tomate ou 2 moyennes<\/span><\/em><\/span><\/span><\/p>\n

1 oignon<\/span><\/em><\/span><\/span><\/p>\n

5 gousses d’ail<\/span><\/em><\/span><\/span><\/p>\n

1 branche de romarin<\/span><\/em><\/span><\/span><\/p>\n

1 branche de thym<\/span><\/em><\/span><\/span><\/p>\n

1 c \u00e0 s d’\u00e9pices pour poulet -> \u00c9pic\u00e9too<\/span><\/em><\/span><\/span><\/p>\n

\u00bd verre de vin blanc<\/span><\/em><\/span><\/span><\/p>\n

3 c \u00e0\u00a0s de viandox<\/span><\/em><\/span><\/span><\/p>\n

2 feuilles de sauge<\/span><\/em><\/span><\/span><\/p>\n

Sel et poivre<\/span><\/em><\/span><\/span><\/p>\n

Huile d’olive\u00a0<\/span><\/em><\/span><\/span><\/p>\n

D\u00e9coupe d’une cuisse de dinde sur ce lien -> D\u00e9couper une cuisse de dinde<\/a><\/span><\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/p>\n

Laver les tomates et les couper en tranches \u00e9paisses, peler et \u00e9mincer l’oignon et les gousses d’ail d\u00e9germ\u00e9es. Dans un plat allant au four, tapisser le fond des tranches de tomates, ajouter les herbes aromatiques lav\u00e9es.\u00a0<\/span><\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/p>\n

R\u00e9partir les oignons et l’ail, saler et poivrer, ajouter les \u00e9pices et le vin blanc.<\/span><\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/p>\n

\u00a0Verser un filet d’huile d’olive et ajouter les morceaux de dinde, saler, poivrer et parsemer un peu d’\u00e9pices sur les morceaux de dinde.<\/span><\/em><\/span><\/span><\/p>\n

\"\" \"\"<\/p>\n

R\u00e9partir le viandox, enfourner \u00e0 220\u00b0 environ 1h30 selon les fours et la grosseurs des morceaux, surveiller la cuisson et la coloration, arroser la dinde de temps en temps pendant la cuisson. Servir avec les morceaux de tomates et une bonne pur\u00e9e maison.<\/span><\/em><\/span><\/span><\/p>\n

Bon app\u00e9tit!<\/span><\/em><\/span><\/span><\/p>\n

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\u00a0\"\" \"\"<\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes \u00a0 Ingr\u00e9dients pour 4 personnes \u00a01 cuisse de dinde de 1 kg 500 environ 1 grosse tomate ou 2 moyennes 1 oignon 5 gousses d’ail 1 branche de romarin 1 branche de thym 1 c \u00e0 s d’\u00e9pices pour poulet -> \u00c9pic\u00e9too \u00bd verre de vin blanc 3 c \u00e0\u00a0s de … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":62369,"parent":985,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1875","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/1875","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=1875"}],"version-history":[{"count":7,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/1875\/revisions"}],"predecessor-version":[{"id":88705,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/1875\/revisions\/88705"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/985"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/62369"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=1875"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}