{"id":18273,"date":"2020-03-17T13:32:37","date_gmt":"2020-03-17T13:32:37","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=18273"},"modified":"2024-07-02T14:35:32","modified_gmt":"2024-07-02T14:35:32","slug":"pennes-ou-coquillettes-aux-lardons-jambon-et-bechamel-a-la-tomate","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/legumes\/pates\/pennes-ou-coquillettes-aux-lardons-jambon-et-bechamel-a-la-tomate\/","title":{"rendered":"Pennes ou coquillettes aux lardons, jambon et b\u00e9chamel \u00e0 la tomate."},"content":{"rendered":"

Une de mes recettes<\/em><\/span><\/span><\/p>\n

\"\" \"\"\u00a0 \"\"<\/p>\n

Ingr\u00e9dients pour 8 personnes<\/em><\/span><\/span><\/p>\n

\"\" \"\"<\/p>\n

800 g de pennes ou coquillettes<\/em><\/span><\/span><\/p>\n

250 g de d\u00e9s de jambon<\/em><\/span><\/span><\/p>\n

150 g de lard cuit fum\u00e9 en d\u00e9s ou lardons fum\u00e9s<\/em><\/span><\/span><\/p>\n

30 g de beurre<\/em><\/span><\/span><\/p>\n

30 g de farine<\/em><\/span><\/span><\/p>\n

300 ml de lait<\/em><\/span><\/span><\/p>\n

2 c \u00e0 s de cr\u00e8me fra\u00eeche<\/em><\/span><\/span><\/p>\n

100 g de gruy\u00e8re r\u00e2p\u00e9 ou emmental en tranches<\/em><\/span><\/span><\/p>\n

1 pot de sauce bolognaise<\/em><\/span><\/span><\/p>\n

1 bouquet de persil plat<\/em><\/span><\/span><\/p>\n

1 kub’or<\/em><\/span><\/span><\/p>\n

sel et poivre<\/em><\/span><\/span><\/p>\n

R\u00e9aliser votre b\u00e9chamel la recette sur ce lien -> B\u00e9chamel<\/a><\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/p>\n

Ensuite, saler et poivrer, ajouter la cr\u00e8me, le gruy\u00e8re, m\u00e9langer entre chaque ajouts.\u00a0<\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\"<\/p>\n

Incorporer la sauce bolognaise bien m\u00e9langer puis ajouter <\/em><\/span>les d\u00e9s de jambon,\u00a0 a<\/em><\/span>jouter le lard ou<\/em><\/span><\/span> si vous mettez des lardons fum\u00e9s faite les cuire quelques instants dans un peu de beurre puis ajoutez l\u00e8s dans la sauce.<\/em><\/p>\n

\"\"\u00a0\"\" \"\"<\/span><\/span><\/p>\n

\u00a0bien m\u00e9langer dans les deux cas, laver et \u00e9mincer le persil et en ajouter les \u00be, m\u00e9langer. <\/em><\/span><\/span>Mettre de l’eau \u00e0 chauffer avec le gros sel et le kub’or.<\/em><\/p>\n

\u00a0\"\" \"\" \"\"<\/p>\n

\u00a0\u00a0\u00a0<\/em><\/span><\/span>\u00e0 l’\u00e9bullition y cuire les p\u00e2tes \u00a0\u00bb al dente\u00a0\u00bb<\/em>. <\/em><\/span>Passer les p\u00e2tes, \u00e9goutter les bien. <\/em><\/span><\/span>Ajouter la sauce que l’on aura garder au chaud dans les p\u00e2tes et b<\/em><\/span>ien m\u00e9langer.\u00a0<\/em><\/span><\/span><\/p>\n

\u00a0\"\" \"\"<\/p>\n

\u00a0<\/em><\/span><\/span>\u00a0Servir aussit\u00f4t accompagn\u00e9es d’une salade verte. C’est un plat complet!<\/em><\/span><\/span><\/p>\n

Bonne app\u00e9tit!<\/em><\/span><\/span><\/p>\n

\"\"<\/p>\n

\"\" \u00a0\"\"<\/p>\n

<\/p>\n

\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes \u00a0 Ingr\u00e9dients pour 8 personnes 800 g de pennes ou coquillettes 250 g de d\u00e9s de jambon 150 g de lard cuit fum\u00e9 en d\u00e9s ou lardons fum\u00e9s 30 g de beurre 30 g de farine 300 ml de lait 2 c \u00e0 s de cr\u00e8me fra\u00eeche 100 g de gruy\u00e8re … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":86234,"parent":160,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-18273","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/18273","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=18273"}],"version-history":[{"count":3,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/18273\/revisions"}],"predecessor-version":[{"id":86236,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/18273\/revisions\/86236"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/160"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/86234"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=18273"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}