{"id":1407,"date":"2019-09-26T18:26:56","date_gmt":"2019-09-26T18:26:56","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=1407"},"modified":"2024-05-14T14:42:18","modified_gmt":"2024-05-14T14:42:18","slug":"toasts-a-la-truite-fumee-tartare-et-sauce-basilic-epicee","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/aperitifs-amuses-bouches\/amuses-bouches\/toasts-a-la-truite-fumee-tartare-et-sauce-basilic-epicee\/","title":{"rendered":"Toasts \u00e0 la truite fum\u00e9e, tartare et sauce basilic \u00e9pic\u00e9e."},"content":{"rendered":"

Une de mes recettes<\/span><\/span><\/em><\/p>\n

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Ingr\u00e9dients pour 25 toasts<\/span><\/em><\/p>\n

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1 grande tranche de truite<\/span><\/em><\/span><\/p>\n

4 portions de tartare<\/span><\/em><\/span><\/p>\n

2 paquets de toasts<\/span><\/em><\/span><\/p>\n

1 c \u00e0 s d’ail semoule<\/span><\/em><\/span><\/p>\n

2 pinc\u00e9es de piment d’Espelette<\/span><\/em><\/span><\/p>\n

1 pinc\u00e9e de fleur de sel<\/span><\/em><\/span><\/p>\n

1 petite poign\u00e9e de feuille de basilic<\/span><\/em><\/span><\/p>\n

2 c \u00e0 s d’huile d’olive\u00a0<\/span><\/em><\/span><\/p>\n

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\u00a0Dans le bol du mixeur, mettre les feuilles de basilic lav\u00e9es et s\u00e9ch\u00e9es, ajouter la fleur de sel, l’ail, le piment et l’huile d’olive et mixer finement.<\/span><\/em><\/span><\/p>\n

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Tartiner les toasts avec le tartare, d\u00e9couper des carr\u00e9s dans le filet de truite de la taille des toasts et d\u00e9posez l\u00e8s sur les toasts, ajouter quelques gouttes de sauce au basilic sur chaque toasts et servir avec le reste de sauce qui peut aussi \u00eatre utilis\u00e9 dans des p\u00e2tes si il vous en reste.<\/span><\/em><\/span><\/p>\n

Bon app\u00e9tit!<\/span><\/em><\/span><\/p>\n

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\"\"!<\/span><\/span><\/span><\/span><\/span><\/span><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes Ingr\u00e9dients pour 25 toasts 1 grande tranche de truite 4 portions de tartare 2 paquets de toasts 1 c \u00e0 s d’ail semoule 2 pinc\u00e9es de piment d’Espelette 1 pinc\u00e9e de fleur de sel 1 petite poign\u00e9e de feuille de basilic 2 c \u00e0 s d’huile d’olive\u00a0 \u00a0Dans le bol du … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":81254,"parent":195,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1407","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/1407","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=1407"}],"version-history":[{"count":5,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/1407\/revisions"}],"predecessor-version":[{"id":81257,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/1407\/revisions\/81257"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/195"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/81254"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=1407"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}