{"id":1252,"date":"2019-09-24T23:58:04","date_gmt":"2019-09-24T23:58:04","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=1252"},"modified":"2024-08-16T12:51:22","modified_gmt":"2024-08-16T12:51:22","slug":"veau-a-la-moutarde-et-aux-carottes","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/viandes\/veau\/veau-a-la-moutarde-et-aux-carottes\/","title":{"rendered":"Veau \u00e0 la moutarde et aux carottes."},"content":{"rendered":"

Une de mes recettes<\/span><\/em><\/span><\/span><\/p>\n

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Ingr\u00e9dients pour\u00a05 person<\/span><\/em>nes<\/span><\/em><\/span><\/span><\/p>\n

\"\"<\/p>\n

500 g de saut\u00e9 de veau <\/span><\/em><\/span><\/span><\/p>\n

5 morceaux de tendrons de veau<\/span><\/em><\/span><\/span><\/p>\n

4 belles carottes<\/span><\/em><\/span><\/span><\/p>\n

2 feuilles de laurier<\/span><\/em><\/span><\/span><\/p>\n

1 bel oignon<\/span><\/em><\/span><\/span><\/p>\n

1 marmite de volaille Maggi<\/span><\/em><\/span><\/span><\/p>\n

3 c \u00e0 s d’huile d’olive<\/span><\/em><\/span><\/span><\/p>\n

1 brique de cr\u00e8me liquide<\/span><\/em><\/span><\/span><\/p>\n

2 c \u00e0 s de moutarde forte <\/span><\/em><\/span><\/span><\/p>\n

1 c \u00e0 s de graines de moutarde jaune -> \u00c9pic\u00e9too<\/span><\/em><\/span><\/span><\/p>\n

Sel et poivre<\/span><\/em><\/span><\/span><\/p>\n

500 ml d’eau <\/span><\/em><\/span><\/span><\/p>\n

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Peler et \u00e9mincer l’oignon, peler, laver et couper les carottes en rondelles pas trop fines. Dans une cocotte mettre 2 c \u00e0 s d’huile d’olive et faite l\u00e0 chauffer sans la faire fumer.\u00a0<\/span><\/em><\/span><\/span><\/p>\n

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Ajouter les tendrons sal\u00e9s et poivr\u00e9s sur les deux faces et les faire dorer, les d\u00e9barrasser et en faire autant avec le saut\u00e9 de veau.\u00a0<\/span><\/em><\/span><\/span><\/p>\n

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\u00a0\u00c0 la place du veau mettre 1 c \u00e0 s d’huile d’olive et y faire dorer les oignons sans les faire br\u00fbler, ajouter ensuite l’eau, les carottes, le laurier et la marmite de volaille.<\/span><\/em><\/span><\/span><\/p>\n

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Ajouter les graines de moutarde, m\u00e9langer, ajouter le veau et le jus qu’il aura rendu, couvrir et laisser mijoter environ 1h15 selon la grosseur des morceaux \u00e0 couvert, surveiller de temps en temps le niveau du jus qui doit r\u00e9duire d’un tiers seulement et v\u00e9rifier la cuisson.<\/span><\/em><\/span><\/span><\/p>\n

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Lorsque le veau est cuit, m\u00e9langer la moutarde avec la cr\u00e8me et verser le tout dans la cocotte, laisser chauffer 5 minuter et servir imm\u00e9diatement, parsemer \u00e9ventuellement quelques graines de moutarde sur la viande avant de servir.<\/span><\/em><\/span><\/span><\/p>\n

Bon app\u00e9tit!<\/span><\/em><\/span><\/span><\/p>\n

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\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes Ingr\u00e9dients pour\u00a05 personnes 500 g de saut\u00e9 de veau 5 morceaux de tendrons de veau 4 belles carottes 2 feuilles de laurier 1 bel oignon 1 marmite de volaille Maggi 3 c \u00e0 s d’huile d’olive 1 brique de cr\u00e8me liquide 2 c \u00e0 s de moutarde forte 1 c \u00e0 … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":78943,"parent":128,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1252","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/1252","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=1252"}],"version-history":[{"count":9,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/1252\/revisions"}],"predecessor-version":[{"id":89237,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/1252\/revisions\/89237"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/128"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/78943"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=1252"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}