{"id":1194,"date":"2019-09-24T22:38:53","date_gmt":"2019-09-24T22:38:53","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=1194"},"modified":"2024-11-26T18:37:43","modified_gmt":"2024-11-26T18:37:43","slug":"tournedos-aux-champignons-persilles-et-sa-puree","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/viandes\/boeuf\/tournedos-aux-champignons-persilles-et-sa-puree\/","title":{"rendered":"Tournedos aux champignons persill\u00e9s et sa pur\u00e9e."},"content":{"rendered":"

Une de mes recettes<\/em><\/u><\/span><\/span><\/span><\/p>\n

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Ingr\u00e9dients pour 3 personnes<\/em><\/u><\/span><\/span><\/span><\/p>\n

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3 tournedos<\/em><\/span><\/span><\/p>\n

5 champignons de Paris frais<\/em><\/span><\/span><\/p>\n

2 gousses d’ail<\/em><\/span><\/span><\/p>\n

1 petit bouquet de persil plat<\/em><\/span><\/span><\/p>\n

1 morceau de beurre<\/em><\/span><\/span><\/p>\n

Sel aux c\u00e8pes recette sur ce lien -> Sel aux c\u00e8pes<\/a><\/span><\/em><\/span><\/span><\/p>\n

Piment d’Espelette<\/em><\/span><\/span><\/p>\n

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Nettoyer et couper les champignons en lamelles, peler, d\u00e9germer et hacher l’ail, laver et ciseler le persil. Dans une po\u00eale faire fondre le beurre, ajouter les champignons, saler, ajouter une pinc\u00e9e de piment d’Espelette.<\/em><\/span><\/span><\/p>\n

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Ajouter l’ail et laissez l\u00e8s cuire en les remuant r\u00e9guli\u00e8rement, lorsqu’ils sont pratiquement cuits, ajouter le persil, m\u00e9langer et r\u00e9serv\u00e9 au chaud.<\/em><\/span><\/span><\/p>\n

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Mettre du beurre dans une po\u00eale et lorsqu’il devient couleur noisette, y cuire les tournedos selon vos go\u00fbts, les saler et ajouter un peu de piment d’Espelette, servir accompagn\u00e9s de pur\u00e9e de pommes de terre et c\u00e9leri rave \u00e0 l’emmental et des champignons persill\u00e9s.<\/em><\/span><\/span><\/p>\n

Bon app\u00e9tit!<\/em><\/span><\/span><\/p>\n

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\"\"<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes Ingr\u00e9dients pour 3 personnes 3 tournedos 5 champignons de Paris frais 2 gousses d’ail 1 petit bouquet de persil plat 1 morceau de beurre Sel aux c\u00e8pes recette sur ce lien -> Sel aux c\u00e8pes Piment d’Espelette Nettoyer et couper les champignons en lamelles, peler, d\u00e9germer et hacher l’ail, laver et … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":81519,"parent":126,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1194","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/1194","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=1194"}],"version-history":[{"count":6,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/1194\/revisions"}],"predecessor-version":[{"id":81589,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/1194\/revisions\/81589"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/126"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/81519"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=1194"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}