{"id":102941,"date":"2026-10-10T11:05:00","date_gmt":"2026-10-10T11:05:00","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=102941"},"modified":"2026-10-10T11:05:00","modified_gmt":"2026-10-10T11:05:00","slug":"crevettes-epicees-aux-poivrons-tomates-creme-fraiche-ou-lait-de-coco","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/poissons-coquillages\/coquillages-crustaces\/crevettes-epicees-aux-poivrons-tomates-creme-fraiche-ou-lait-de-coco\/","title":{"rendered":"Crevettes \u00e9pic\u00e9es aux poivrons, tomates, cr\u00e8me fra\u00eeche ou lait de coco."},"content":{"rendered":"

Une de mes recettes<\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\" \"\"<\/span><\/p>\n

Ingr\u00e9dients pour 4 personnes<\/em><\/span><\/span><\/p>\n

\"\"<\/span><\/p>\n

1 kg de crevettes <\/em><\/span><\/p>\n

2 poivrons longs vert et rouge <\/em><\/span><\/p>\n

15 tomates cerise environ <\/em><\/span><\/p>\n

1 petit bouquet de persil plat <\/em><\/span><\/p>\n

Les tiges d’un oignon blanc <\/em><\/span><\/p>\n

3 belles gousses d’ail <\/em><\/span><\/p>\n

1 c \u00e0 s d’\u00e9pices pour riz parfum\u00e9 d\u00e9tails sur ce lien -> \u00c9pic\u00e9too<\/a><\/em><\/span><\/p>\n

1 brique de cr\u00e8me liquide ou de lait de coco si vous aimez <\/em><\/span><\/p>\n

1 c \u00e0 c rase de piment d’Espelette <\/em><\/span><\/p>\n

Huile d\u2019olive<\/em><\/span><\/p>\n

Sel et poivre<\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/p>\n

Laver et ciseler le persil et les tiges d’oignon, couper les tomates en 4, laver, \u00e9grainer et couper les poivrons en brunoise, peler et hacher les gousses d’ail d\u00e9germ\u00e9es et l’oignon. D\u00e9cortiquer les crevettes. Dans une po\u00eale mettre un filet d’huile d’olive.<\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/em><\/span><\/p>\n

Lorsqu’elle est chaude mais non fumante, ajouter l’ail et l’oignon, faite suer sans coloration, ajouter ensuite les poivrons.<\/em><\/span><\/p>\n

\"\"\u00a0\"\" \"\"<\/em><\/span><\/p>\n

Les faire suer \u00e9galement, ajouter les tomates m\u00e9langer, saler et poivrer. Laisser mijoter environ 5 bonnes minutes en remuant.<\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/em><\/span><\/p>\n

Ajouter ensuite les crevettes, m\u00e9langer, ajouter le piment d’Espelette et les \u00e9pices, m\u00e9langer \u00e0 nouveau.<\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/em><\/span><\/p>\n

Verser la cr\u00e8me ou le lait de coco, m\u00e9langer, ajouter le persil et les tiges d’oignon, remuer.<\/em><\/span><\/p>\n

\"\" \"\"\u00a0\"\"<\/em><\/span><\/p>\n

Laisser chauffer 2 minutes et arr\u00eater la cuisson, en parall\u00e8le faire cuire du riz. Servir les crevettes avec le riz.<\/em><\/span><\/p>\n

Bon app\u00e9tit!<\/span><\/em><\/span><\/p>\n

\"\"<\/span><\/p>\n

\u00a0\"\" \"\" \u00a0 \u00a0<\/span><\/p>\n

\"\"<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes Ingr\u00e9dients pour 4 personnes 1 kg de crevettes 2 poivrons longs vert et rouge 15 tomates cerise environ 1 petit bouquet de persil plat Les tiges d’un oignon blanc 3 belles gousses d’ail 1 c \u00e0 s d’\u00e9pices pour riz parfum\u00e9 d\u00e9tails sur ce lien -> \u00c9pic\u00e9too 1 brique de cr\u00e8me … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":102908,"parent":158,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-102941","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/102941","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=102941"}],"version-history":[{"count":1,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/102941\/revisions"}],"predecessor-version":[{"id":102942,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/102941\/revisions\/102942"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/158"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/102908"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=102941"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}