{"id":101695,"date":"2026-07-22T23:55:32","date_gmt":"2026-07-22T23:55:32","guid":{"rendered":"http:\/\/recettes-gourmandes-de-joce.fr\/?page_id=101695"},"modified":"2026-07-22T23:55:32","modified_gmt":"2026-07-22T23:55:32","slug":"taboule-au-poulet-au-curry-poitrine-fumee-crudites","status":"publish","type":"page","link":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/index\/entrees\/salades-crudites\/taboule-au-poulet-au-curry-poitrine-fumee-crudites\/","title":{"rendered":"Taboul\u00e9 au poulet au curry, poitrine fum\u00e9e, crudit\u00e9s."},"content":{"rendered":"

Une de mes recettes<\/em><\/span><\/span><\/p>\n

\"\" \"\" \"\" \"\"<\/span><\/p>\n

Ingr\u00e9dients pour 3 personnes<\/em><\/span><\/span><\/p>\n

\"\" \"\"<\/span><\/p>\n

300 g de poitrine de poulet<\/span><\/em><\/span><\/p>\n

100 g de poitrine fum\u00e9e cuite<\/span><\/em><\/span><\/p>\n

300 g de semoule moyenne<\/span><\/em><\/span><\/p>\n

480 g d\u2019eau chaude<\/span><\/em><\/span><\/p>\n

1 petit concombre<\/span><\/em><\/span><\/p>\n

1 oignon blanc<\/span><\/em><\/span><\/p>\n

2 poivrons verts longs<\/span><\/em><\/span><\/p>\n

3 mini poivrons de couleurs diff\u00e9rentes<\/span><\/em><\/span><\/p>\n

250 g de tomates cerise <\/span><\/em><\/span><\/p>\n

1 petit bouquet de persil plat<\/span><\/em><\/span><\/p>\n

1 petite boite de Ma\u00efs<\/span><\/em><\/span><\/p>\n

1 c \u00e0 s curry doux d\u00e9tails sur ce lien -> \u00c9pic\u00e9too<\/a><\/span><\/em><\/span><\/p>\n

2 c \u00e0 s d\u2019huile d\u2019olive <\/span><\/em><\/span><\/p>\n

1 morceau de beurre<\/span><\/em><\/span><\/p>\n

Le jus d’un citron<\/span><\/em><\/span><\/p>\n

Sel et poivre<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"<\/span><\/em><\/span><\/p>\n

Laver et ciseler le persil, laver et couper en petits morceaux, les tomates, les poivrons et le concombre, \u00e9goutter le ma\u00efs, couper la poitrine fum\u00e9e en petit d\u00e9s. Peler et hacher les oignons, ciseler les tiges. Couper le poulet en cubes.<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"\u00a0<\/span><\/em><\/span><\/p>\n

Mettre la semoule \u00e0 gonfler avec l’eau chaude en remuant de temps en temps. Dans une po\u00eale mettre le beurre \u00e0 fondre. Ajouter le poulet, saler et poivrer.<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"\u00a0<\/span><\/em><\/span><\/p>\n

\u00a0Ajouter 1 c \u00e0 s de curry doux. <\/span><\/em>Laisser cuire en faisant dorer sur toutes les faces. Lorsque le poulet est cuit le laisser refroidir et le couper en petits d\u00e9s.\u00a0<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"\u00a0<\/span><\/em><\/span><\/p>\n

Dans un saladier, mettre les oignons, le ma\u00efs. Ajouter les tomates, les concombres et les tiges d’oignon.<\/span><\/em><\/span><\/p>\n

\"\" \"\" \"\"\u00a0<\/span><\/em><\/span><\/p>\n

M\u00e9langer. Terminer par la poitrine fum\u00e9e et le poulet.<\/span><\/em><\/span><\/p>\n

\"\"\u00a0\"\" \"\"\u00a0<\/span><\/em><\/span><\/p>\n

M\u00e9langer \u00e0 nouveau. Presser le citron et \u00f4ter les p\u00e9pins.\u00a0 Ajouter le jus de citron aux crudit\u00e9s, ajouter 2 c \u00e0 s d’huile d’olive, saler et poivrer, m\u00e9langer et ajouter la semoule, m\u00e9langer.<\/span><\/em><\/span><\/p>\n

\"\"<\/span><\/em><\/span><\/p>\n

Ajouter pour terminer le persil, m\u00e9langer une derni\u00e8re fois et r\u00e9server au frais jusqu’au moment de servir.<\/span><\/em><\/span><\/p>\n

Bon app\u00e9tit!<\/span><\/em><\/span><\/p>\n

\"\" \"\" <\/span><\/em>\"\"<\/span><\/p>\n

\"\"<\/a><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Une de mes recettes Ingr\u00e9dients pour 3 personnes 300 g de poitrine de poulet 100 g de poitrine fum\u00e9e cuite 300 g de semoule moyenne 480 g d\u2019eau chaude 1 petit concombre 1 oignon blanc 2 poivrons verts longs 3 mini poivrons de couleurs diff\u00e9rentes 250 g de tomates cerise 1 petit bouquet de persil … <\/p>\n

Lire la suite<\/a><\/p>\n","protected":false},"author":2,"featured_media":101693,"parent":165,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-101695","page","type-page","status-publish","has-post-thumbnail","hentry","nodate","item-wrap"],"_links":{"self":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/101695","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/comments?post=101695"}],"version-history":[{"count":1,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/101695\/revisions"}],"predecessor-version":[{"id":101696,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/101695\/revisions\/101696"}],"up":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/pages\/165"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media\/101693"}],"wp:attachment":[{"href":"http:\/\/recettes-gourmandes-de-joce.fr\/index.php\/wp-json\/wp\/v2\/media?parent=101695"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}